Results 101 to 110 of about 755,258 (276)
Risk Assessment for National Natural Resource Conservation Programs [PDF]
This paper reviews the risk assessments prepared by the U.S. Department of Agriculture (USDA) in support of regulations implementing the Conservation Reserve Program (CRP) and Environmental Quality Incentives Program (EQIP).
Powell, Mark, Wilson, James
core
Which advisory system to support innovation in conservation agriculture? The case of Madagascar's lake Aloatra [PDF]
To promote sustainable agriculture, various development projects are encouraging farmers around Madagascar's Lake Alaotra to adopt conservation agriculture techniques of direct-seeding, mulch-based cropping systems (DMCs).
Dugué, Patrick +5 more
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Mao and colleagues uncover a STAT2/IRF9‐dependent signaling axis through which tubular epithelial cell (TEC)‐derived IFN‐α induces gasdermin D (GSDMD)‐mediated pyroptosis in macrophages. This TEC‐macrophage feedback loop amplifies renal inflammation and fibrosis, providing mechanistic insight into the progression of chronic kidney disease and revealing
Yiping Xu +12 more
wiley +1 more source
Autopolyploidization‐Induced Chromatin Remodeling Regulates Leaf Size Variation in Brassica rapa
This study demonstrates that monoploid, diploid, and autotetraploid Brassica rapa lines derived from the same genome exhibit distinct leaf morphology. Ploidy changes remodel chromatin accessibility and histone modifications to regulate gene expression, while key transcription factors BrGRF13 and BrARF11 control leaf size and polarity, driving ...
Haoyuan Dong +17 more
wiley +1 more source
Nap1l4a is required in erythropoiesis and hypoxia responses via physical interaction with Klf1 and Scl to recruit the histone variant H2A.Z. This facilitates its associated cis‐regulatory element (CRE) remodeling and the consequent chromatin assembly, and activates the transcription of erythroid lineage‐specific genes.
JiaHao Shi +10 more
wiley +1 more source
Conservation Agriculture Practices and Adoption by Smallholder Farmers in Zimbabwe [PDF]
This study is based on a panel survey interviewing 416 farmers practising conservation agriculture for at least five cropping seasons. Farmers obtained higher yields on conservation agriculture plots than on nonconservation agriculture ones.
Mazvimavi, Kizito +3 more
core +1 more source
Conservation Agriculture: The role of Academia in its technology transfer [PDF]
Today, almost all players in the different agricultural sectors know what Conservation Agriculture is about and the potential benefits CA is able to generate.
Basch, G.
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A solid‐state fermented probiotic (PYW) is developed using wheat bran as substrate, containing high viable Lacticaseibacillus paracasei and bioactive metabolites. PYW alleviates intestinal inflammation by gut microbiota composition, enriching indole derivatives, activating aryl hydrocarbon receptor signaling, and regulating macrophage polarization. PYW
Heng Zhang +11 more
wiley +1 more source
Description of the practice:Conservation Agriculture (CA) regroups a vast diversity of agroecological cropping systems characterized by the simultaneous and continuous application of 3 practical principles:i. No-Tillage, i.e. minimum mechanical soil disturbance with direct seeding, no-till weeding andminimum soil disturbance with other operations ...
Boulakia, Stéphane +6 more
openaire +2 more sources
Conservation Agriculture Way of Agricultural Sustainability
Conservation agriculture (CA) is a sustainable farming approach that emphasizes minimal soil disturbance, permanent soil cover, and diverse crop rotations. This holistic system aims to preserve and enhance soil health, water retention, and biodiversity while increasing agricultural productivity and profitability.
openaire +1 more source

