Extensive Review of Materials for Next‐Generation Transparent Batteries and Their Design Strategies
Review explores emerging materials and design strategies for transparent batteries, examining electrodes, electrolytes, separators, and device architectures optimized for high electrochemical performance, mechanical flexibility, and optical transparency.
Atul Kumar Mishra +5 more
wiley +1 more source
Consumer Perception of Organic Food in Urumqi [PDF]
The market for organic products in Urumqi is at the beginning of its development. The objective of this paper is to gain knowledge about consumers attitudes toward organic food in Urumqi which is the capital of Xinjiang Uygur Autonomous Region.
Lili, Zhou, Tong, Chen
core +1 more source
Consumer perception of different organic certification schemes in five European countries [PDF]
With the introduction of the new mandatory EU logo for organic food and farming, the various existing organic certification schemes in the European market face a challenge: Producers and retailers might only continue to display the existing organic logos
Hamm, Ulrich, Janssen, Meike
core
Contact Lens with Moiré Patterns for High‐Precision Eye Tracking
This work presents a passive contact lens for high‐precision eye tracking, integrating a microscopic moiré grating label. The parallax‐induced shift of macroscopic moiré patterns enables angle measurement with 0.28° precision using a standard camera under ambient light.
Ilia M. Fradkin +11 more
wiley +1 more source
M-WALLET TECHNOLOGY: PERCEPTION AND SATISFACTION OF USERS ON USAGE INTENSITY
This study aimed to provide several purposes that could help LinkAja as an mwallet service provider to pay attention to consumer perceptions that will be impacted by user satisfaction and usage intensity.
Astri Wulandari +2 more
doaj +1 more source
Consumer Perception of Boutique Hotel: A Pilot Study [PDF]
In most situations, consumers purchase or use built-in products and services; however, it is sometimes necessary to customize products to satisfy consumers’ needs and desires.
Chung, Jellna, Kim, SeungHyun, Ph.D.
core +2 more sources
From Food to Power: Hydrogel Thermoelectrics for Ingestible Electronics
We introduce a fully edible thermoelectric–electrochromic platform that harvests heat from food and converts it into a visible color change. N‐type and p‐type hydrogel thermoelectric generators connected in series power anthocyanin‐based electrochromic displays, demonstrating the feasibility of safe, biodegradable, ingestible systems for on‐food ...
Antonia Georgopoulou +3 more
wiley +1 more source
THE SPARTA Model: An Econometric Analysis of Consumer Behaviour under Risk [PDF]
This paper explores the role of trust in food safety information in determining consumer choice in relation to socio-demographic effects and other determinants.
Lobb, Alexandra E. +2 more
core +1 more source
Bio‐Inspired Multimodal Hardware Front‐End Enabled by 2D Floating‐Gate Memory for UAV Perception
A MoS2/h‐BN /graphene floating‐gate memory underpins a bio‐inspired multimodal front end that integrates visual, inertial, and airflow cues. A 4 × 4 FG memory array encodes temporal intensity differences, while IMU‐ and airflow‐driven threshold modulation suppresses self‐motion artifacts, enabling fast, low‐power, robust autonomous UAV tracking and ...
Lianghao Guo +11 more
wiley +1 more source
CONSUMER RISK PERCEPTION PROFILES FOR THE FOOD-RELATED BIOTECHNOLOGY, RECOMBINANT BOVINE GROWTH HORMONE (rbGH) [PDF]
Consumer risk perception, biotechnology, bovine growth hormone, Food Consumption/Nutrition/Food Safety,
Douthitt, Robin +2 more
core +1 more source

