Results 31 to 40 of about 535,988 (254)

A relational insight of brand personification in business-to-business markets [PDF]

, 2010
Customers find it difficult to differentiate between competing products based on their functional aspects. The shortening life cycle of products due to quick adoption of technological innovations by competitors makes it difficult for them to identify ...
Bourlakis, Michael, Gupta, Suraksha, Melewar, TC   +2 more
core   +1 more source

Consumer Valuation of Meat Alternatives and Labeling Policies: A Comparative Perspective

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT This study investigates and compares US consumer perceptions and the impact of environmental, human health, and animal welfare information related to conventional meat on preferences for meat alternatives and labeling policies. Using the best–worst scaling method across 10 different burger alternatives, our results show that the meat burger is
Daniele Asioli, Wei Yang, Jia Han, Quoc Cuong Nguyen, Massimiliano Petracci, Rodolfo M. Nayga Jr.   +5 more
wiley   +1 more source

The Role of Social Food Infrastructure in Addressing SNAP Participation Gaps: Evidence From Linked Administrative and Ground‐Sourced Data

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT We link American Community Survey and SNAP records for 185,000 units with ground‐sourced social food infrastructure data from FindFoodIL (Illinois Extension SNAP‐Ed) to examine SNAP participation determinants among eligible units. Bivariate probit models reveal, beyond SNAP offices, quantity of social infrastructure is associated with ...
Michael Lotspeich‐Yadao, Caitlin Kownacki, Jennifer McCaffrey, Craig Wesley Carpenter   +3 more
wiley   +1 more source

Exploring Consumer Collecting Behavior: A Conceptual Model and Research Agenda [PDF]

, 2018
Purpose The purpose of this paper is to explore the behaviors that revolve around collecting, the motivations behind these behaviors and the psychological benefits collectors receive from engaging in these collecting behaviors.
Spaid, Brian I.
core   +1 more source

What's Psychology Worth? A Field Experiment in the Consumer Credit Market [PDF]

Numerous laboratory studies report on behaviors inconsistent with rational economic models. How much do these inconsistencies matter in natural settings, when consumers make large, real decisions and have the opportunity to learn from experiences?
Dean S. Karlan, Eldar Shafir, Jonathan Zinman, Marianne Bertrand, Sendhil Mullainathan   +4 more
core   +6 more sources

Measuring Nutrition Security Using the Consumer Food Data System Datasets

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT Nutrition security is an emerging concept lacking a consensus definition, conceptualization, or standardized measure. This perspectives manuscript synthesizes findings from two previously published analyses to assess the feasibility of using available measures of key dimensions of nutrition security from two Consumer Food Data System (CFDS ...
Vibha Bhargava, Jung Sun Lee, Travis A. Smith   +2 more
wiley   +1 more source

The Effects of Psychological Factors on Online Consumer Behavior [PDF]

[[abstract]]The topic of online consumer behavior has been examined under various contexts over these years. Although researchers from a variety of business disciplines have made significant progress over the past few years, there are very few studies ...
Liao, Shu-Hsien
core   +1 more source

Consumption caught in the cash nexus. [PDF]

, 2007
During the last thirty years, ‘consumption’ has become a major topic in the study of contemporary culture within anthropology, psychology and sociology. For many authors it has become central to understanding the nature of material culture in the modern ...
Appadurai, A., Barthes, R., Baudrillard, J., Baudrillard, J., Baudrillard, J., Baudrillard, J., Baudrillard, J., Baudrillard, J., Bocock, R., Boorstein, D., Campbell, C., Carlyle, T., Corrigan, P., Corrigan, P., Csikszentmihalyi, M., Dant, T., de Certeau, M., Dittmar, H., Douglas, M., du Gay, P., Engels, F., Ewen, S., Falk, P., Featherstone, M., Gabriel, Y., Galbraith, J. K., Galbraith, J. K., Goldthorpe, J. H., Goldthorpe, J. H., Haug, W.F., Heath, C.C., Jhally, S., Kopytoff, I., Leiss, W., Lunt, P., Lury, C., Marcuse, H., Marx, K., McCarthy, E.D., McCracken, G., McKenzie, R., Mead, G.H., Miles, S., Miller, D., Miller, D., Miller, D., Miller, D., Miller, D., Packard, V., Riesman, D., Riggins, S.H., Riggins, S.H., Runciman, W.G., Sahlins, M., Saunders, P., Shields, R., Simmel, G., Slater, D., Tim Dant, Westergaard, J.H., Westergaard, J.H.   +60 more
core   +1 more source

Swedish farmers' approval of nudges

Agribusiness, EarlyView.
Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen, Leon Englberger, Jens Rommel   +2 more
wiley   +1 more source

Circularity, Sustainability, and the Quality of Coffee Sold via Vending Machines: What Do Italian Consumers Prefer?

Agribusiness, EarlyView.
ABSTRACT Vending is an important sector in the daily lives of many people, and coffee is the most frequently consumed product in the European market. Like many other sectors, vending is responding to the challenge of sustainable development by taking various actions, such as offering increasingly ecologically sound coffee while maintaining/improving ...
Alberto Bertossi, Stefania Troiano, Francesco Marangon   +2 more
wiley   +1 more source