Results 11 to 20 of about 4,134 (181)
Lead Intoxication Related to Coriander Consumption: A Case Report From the United States [PDF]
Journal of Preventive Medicine and Public HealthSpices are associated with health risks, including heavy metal exposure. We present a case of lead intoxication likely related to spice consumption, specifically coriander powder.
Kelly Johnson-Arbor +2 more
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Heliyon, 2023 Greenhouse gas emissions from Ethiopian agriculture are significantly increasing, with the largest share is from enteric fermentation and manure left on pasture.
Girma Chalchissa +2 more
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Fundamental and Applied Agriculture, 2023 Potato tuber moth, (Phthorima operculella Zeller) is one of the most destructive pests of potato damaging the potato tuber in the field and storage conditions leading to a huge loss of potato tubers.
Sudan Gautam +2 more
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EVALUATION OF SALVIA ROSMARINUS AND CORIANDRUM SATIVUM AS CHEMOPREVENTIVE AGENTS IN INDUCED ORAL SQUAMOUS CELL CARCINOMA (AN EXPERIMENTAL STUDY) [PDF]
Alexandria Dental JournalIntroduction: The most prevalent malignant tumor of the head and neck region is squamous cell carcinoma. The bad prognosis and low survival rate are mainly related to oral cancer patients.
Amr Abdelmoez +4 more
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Kufa Journal for Veterinary Medical Sciences, 2011 Natural resources especially plants are useful bactericides for the control of bacterial infection .To evaluate the antibacterial potential of three types of plants, essential oils were extracted from the seeds of Apium gravelens, Coriandrum sativum and
Osama S. Mahdi
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Journal of Parasitology Research, 2021 Schistosomiasis continues to affect the health and quality of life of millions of people around the world. Schistosomiasis has been ranked the second disease after malaria in terms of importance as a targeted tropical disease.
Mohamed F. Abou El-Nour +1 more
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Journal of Academia, 2022 Seed germination has recently reinvigorated interest, owing to its importance in the natural development of plants and the cultivation of crops. However, germination of seeds, especially Coriandrum sativum and Lathyrus odoratus, can sometimes be ...
Nor'aishah Abu Shah +1 more
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Comparative characteristics of fruit tinctures of some representatives of the family Apiaceae
Aktualʹnì Pitannâ Farmacevtičnoï ì Medičnoï Nauki ta Praktiki, 2021 The family Apiaceae includes 474 genera and 3992–4050 species that are distributed around the globe. Of all the variety of species, our attention was drawn to the raw material of anise – Anisum vulgare Gaertrn.; fennel – Foeniculum vulgare Mill., which ...
V. M. Odyntsova +3 more
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Preparation and Cytotoxicity of Coriandrum Sativum L. Oil Loaded Chitosan Nanoparticles
Journal of the Turkish Chemical Society, Section A: Chemistry, 2017 Coriandrum sativum L.oil has antibacterial, antifungal and antimicrobial activity. This study aims to prepare and characterize chitosan nanoparticles loaded with Coriandrum sativum L., commonly known as coriander oil, using ionic gelation method and to ...
Yasemin Budama Kılınç +2 more
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Neuroprotective effects of Coriandrum sativum and its constituent, linalool: A review [PDF]
Avicenna Journal of Phytomedicine, 2021 Objective: Coriander (Coriandrum sativum L.) is an annual herb belonging to the Apiaceae (Umbellifera) family that is used as food additives traditionally.
Mahmoud Hosseini +2 more
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