Results 61 to 70 of about 15,982 (189)
Antibacterial activity of natural spices on multiple drug resistant isolated from drinking water, Bangladesh [PDF]
, 2011 Background Spices traditionally have been used as coloring agents, flavoring agents, preservatives, food additives and medicine in Bangladesh.
Shahedur Rahman +3 more
core +1 more source
Pengelompokan Kultivar Ketumbar Berdasar Sifat Morfologi [PDF]
, 2004 Coriander (Coriandrum sativum L.) is an annual crop, limitedly cultivated in the high land areas. Based on the fruit shape the plant could be groped into three types: globularsmall, globular-big, and ovoid.
Hadipoentyanti, E. (Endang) +1 more
core
Analysis of the Use of Cylindrospermopsin and/or Microcystin-Contaminated Water in the Growth, Mineral Content, and Contamination of Spinacia oleracea and Lactuca sativa [PDF]
, 2019 Cyanobacteria and cyanotoxins constitute a serious environmental and human health problem. Moreover, concerns are raised with the use of contaminated water in agriculture and vegetable production as this can lead to food contamination and human exposure ...
Barreiro, Aldo +5 more
core +1 more source
Thrombolytic activity of Coriandrum sativum
Journal of Bangladesh Academy of Sciences, 2014 The leaves of Coriandrum sativum were subjected to thrombolytic activities. The thrombolytic activities were assessed by using human blood samples and the results were compared with standard streptokinase (SK). In this study, the methanol soluble fraction (MSF) exhibited highest percentage of thrombolytic activity (60.12 ± 1.91).
Nazia Afrin +4 more
openaire +2 more sources
Iranian Journal of Microbiology, 2013 Background and objectives: Dental caries is still remained as a major health problem. This problem has created a new interest to search for new antimicrobial agents from various sources including medicinal plants.
Hamid Moradian +3 more
doaj
Biofenologia do coentro Biophenology of coriander
Acta Botânica Brasílica, 1992 Estudou-se a biofenologia do coentro, Coriandrum sativum L., com a finalidade de obter-se informações dos aspectos relativos à fase vegetativa e reprodutiva da cultura, corno também o comportamento desta olerícola em relação às diferentes épocas de ...
José Higino Ribeiro dos Santos +1 more
doaj +1 more source
FOLIAR SPRAYING OF DOSES OF BORIC ACID IN CORIANDER (Coriandrum sativum L.)
Revista de Agricultura Neotropical, 2020 Coriander (Coriandrum sativum) is a species highly appreciated in Brazilian cuisine and of high nutritional importance due to the presence of vitamins, calcium, and iron.
Jéssica Rodrigues de Mello Duarte +4 more
doaj +1 more source
Comparatives studies on antibacterial activity of Coriandrum sativum aqueous and alcoholic extracts against some of pathogenic bacteria [PDF]
Bihdāsht-i Mavādd-i Ghaz̠āyī, 2016 Although antibiotics are widely used for the treatment of infectious diseases‚ there may have consequences such as adverse drug reactions and antibiotic resistance.
Farshbaf Derhami, S. Farshbaf Derhami, S. +2 more
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Electronic Physician, 2018 Background: Migraine is the second most common type of headache after tension headaches. In Iranian traditional medicine several herbal drugs are used for the treatment of headache. Including, a product of Iranian traditional medicine, a combination of
Mohadese Kamali +5 more
doaj +1 more source
Journal of Medicinal Plants, 2018 Background: The Apiaceae family is defined with the diversity of essential oil. Some of composition could be used to control of storage pests. Objective: This study was conducted to estimate and identification of the seed essential oil composition of ...
Sh Amini +4 more
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