Results 71 to 80 of about 4,134 (181)
Background: Coriandrum sativum, Nigella sative, and Calendula officinalis are commonly used herbs in traditional medicine.
firdous M. Ja'afer +3 more
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Prispevek k poznavanju flore Čateža pri Trebnjem (vzhodna osrednja Slovenija)
V prispevku so predstavljeni rezultati dela floristične skupine na mladinskem raziskovalnem taboru Čatež '97. Skupina je popisovala floro v dveh kvadrantih MTB - 0055/2 in 0055/4.
Tinka Bačič
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Seed contents of Coriandrum sativum in Jordan Valley
The aim of this research was to determine seed contents of Coriander (Coriandrum sativum). Research was conducted in the Jordan Valley at 150 m below sea level and in northern Jordan at 200 m above. Analyses of fertilized seeds showed that they contain 14.9% protein while non fertilized seeds had a significantly lower content (4.7%).
Wittmann, D., Abu-Hammour, K.A.
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Cobalt ferrite (CoFe2O4) nanoparticles were synthesized via a plant-assisted sol–gel auto-combustion route using Coriandrum sativum leaf extract as a natural reducing and stabilizing agent.
Mansi Rathod +3 more
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Background: Bacterial canker and leaf spot caused by Pseudomonas syringae pv. syringae (Pss) and Xanthomonas arboricola pv. pruni (Xap) are one of important disease stone fruit tree.
H Mahmoudi, K Rahnama, MA Arabkhani
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Allelopathic activity of coriander (coriandrum sativum L.)
Abstract In recent years there has been increased interest about the allelopathic effects of plant extracts used as bioherbicides, in order to manage weeds with a decreasing use of herbicides. An interesting crop, from an allelopathic point of view, is coriander ( Coriandrum sativum
Euro Pannacci +4 more
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The Extraction of Antioxidant Compounds from Coriandrum sativum Seeds by Using Green Solvents
In this study, bioactive compounds from Coriandrum sativum seeds were extracted by microwave assisted extraction (MAE) using natural deep eutectic solvents (NADESs). The total antioxidant capacity (TAC) of extracts was determined by using cupric reducing
Özge Demir +2 more
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The objective was to carry out a systematic review on the antibacterial potential presented by Coriandrum sativum essential oil, against bacteria of food origin. The Cochrane Institute methodology and the PRISMA protocol were followed.
J. H. A. Farias +15 more
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Coriandrum sativum Linnaeus 1753
Coriandrum sativum Linnaeus, Species Plantarum 1: 256. 1753. "Habitat in Italiae agris." RCN: 2053. Lectotype (Jansen, Spices, Condiments Med. Pl. Ethiopia: 60. 1981): Herb. Burser VIII: 38 (UPS). Generitype of Coriandrum Linnaeus (vide Hitchcock, Prop. Brit. Bot.: 141. 1929). Current name: Coriandrum sativum L. (Apiaceae).
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A comparative investigation on content, composition and olfactory evaluation of raw material and essential oil of six prospective samples Coriandrum sativum L. was performed.
Ana Dobreva +3 more
doaj

