Results 201 to 210 of about 1,671,582 (253)
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Acute oral toxicity of cottonseed oil

Toxicology and Applied Pharmacology, 1969
Abstract Cottonseed oil given intragastrically to young, male albino rats in amounts over 70–80 ml/kg in one dose was immediately evacuated through the anus. When the total dose was divided into 4 equal parts, each part given daily for 4 days to segregated animals, deaths occurred on days 3 and 4.
E M, Boyd, M A, Boulanger
openaire   +2 more sources

Assessment of lipid oxidation in cottonseed oil treated with phytonutrients: Kinetic and thermodynamic studies

Industrial crops and products (Print), 2018
Cottonseed oil was oxidized under accelerated conditions at four different temperature values (110, 120, 130 and 140 °C) through Rancimat method. The temperature dependence of oxidation reaction was expressed by Arrhenius equation. Reaction rate constant
Ebru Kurtulbaş, M. Bilgin, S. Şahin
semanticscholar   +1 more source

The winterizing of cottonseed oil

Oil & Soap, 1939
A brief historical summary of methods used in the production of salad oil from cottonseed oil with general description of a recently developed method employing direct expansion of liquified gaseous refrigerant in the coils of the winterizing vessels, eliminating the use of intermediate cooling media such as brine or water.
openaire   +1 more source

COTTONSEED OIL SENSITIVITY

Journal of the American Medical Association, 1951
To the Editor:— In the letter to the editor by Dr. D. L. Engelsher of New York City ( J. A. M. A. 145 :583 [Feb. 24] 1951) a controversial subject is brought up. Dr. Engelsher seems to indicate that respiratory allergy follows ingestion of cottonseed and that skin tests should be done to determine sensitivity by ingestion.
openaire   +1 more source

Investigation on the effect of cottonseed oil blended with different percentages of octanol and suspended MWCNT nanoparticles on diesel engine characteristics

Journal of Thermal Analysis and Calorimetry, 2020
M. Soudagar   +10 more
semanticscholar   +1 more source

Cottonseed oil: A review of extraction techniques, physicochemical, functional, and nutritional properties

Critical Reviews in Food Science and Nutrition, 2023
Tahreem Riaz   +2 more
exaly  

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