Inuit Country Food and Health during Pregnancy and Early Childhood in the Circumpolar North: A Scoping Review. [PDF]
Int J Environ Res Public Health, 2021 Caughey AB +3 more
europepmc +1 more source
THE SPARTA Model: An Econometric Analysis of Consumer Behaviour under Risk [PDF]
This paper explores the role of trust in food safety information in determining consumer choice in relation to socio-demographic effects and other determinants.
Lobb, Alexandra E. +2 more
core +1 more source
Climate Change Threatens Micronutrient Density of European Winter Wheat
Advanced Science, EarlyView.Micronutrients are vital for human health. Wheat is a major staple crop and a significant source of minerals and B‐vitamins. The impact of climate change on their content remains largely unknown. We evaluated micronutrient levels in European winter wheat grown under historical and projected climate conditions. Our findings indicate that future climates
Da Cao +17 more
wiley +1 more source
Effects of climate change on food security and nutrition in India: A systematic review
Current Research in Environmental SustainabilityClimate change poses a complex challenge to food and nutritional security, impacting human health, well-being, and sustainable development. India, facing heightened vulnerability in agriculture and a growing population surpassing 1.3 billion, requires a ...
Abhishek Das +7 more
doaj +1 more source
Assessing Food Security in Selected Mediterranean Countries
, 2014 Food Security has become an important issue in the international debate, particularly during the latest economic crisis. It relevant issue also for the Mediterranean Countries (MCs), particularly those of the southern shore, as they are is facing complex economic and social changes.
openaire +5 more sources
Willingness to Pay for Imported Beef and Risk Perception: An application of Individual-Level Parameter [PDF]
The controversy surrounding the Mandatory Country-of-Origin Labeling (COOL) has attracted research attentions. A number of studies have reported consumers are willing to pay more for beef labeled with U.S. origin versus beef from unknown or other origins.
Goddard, Ellen W. +3 more
core +1 more source
Paving the Way to Elucidate Hg's Role in Tumorigenesis
Advanced Science, EarlyView.Tumorigenesis can result from diverse environmental carcinogens. Among them, mercury—a lifelong bioaccumulative Group 2B carcinogen—has tumorigenic potential that remains poorly understood due to confounding co‐exposures and limited organ‐specific data.
Shouying Li +10 more
wiley +1 more source
Vegetable Oils and Their Use for Frying: A Review of Their Compositional Differences and Degradation
FoodsThis review provides an overview of the main vegetable oils of different botanical origin and composition that can be used for frying worldwide (olive and extra-virgin olive oil, high-oleic sunflower oil, rapeseed oil, peanut oil, rice bran oil ...
Susana Abrante-Pascual +2 more
doaj +1 more source
Can FAO's measure of chronic undernourishment be strengthened? [PDF]
In its Sixth World Food Survey released at the 1996 World Food Summit, the Food and Agriculture Organization of the United Nations (FAO) reported that 841 million people in developing countries are chronically undernourished. This number and its country-
Naiken, Logan, Smith, Lisa C.
core
Advanced Science, EarlyView.Climate change reshapes the spatial alignment between crop production and environmental resources. Using multi‐source data and a crop model, integrated climatic, water, and soil endowments for maize and wheat are quantified and compared with harvest distributions.
Zheng'e Su +13 more
wiley +1 more source