Results 61 to 70 of about 3,464 (188)

Healthcare Professional Survey on Complementary Feeding and Allergy Prevention in High‐ Versus Low‐Risk Infants: An EAACI Task Force Report

Allergy, EarlyView.
ABSTRACT Complementary feeding (CF) influences infants' long‐term dietary preferences, growth, and food allergy (FA) risk. However, guidance given to families and the implementation of FA prevention guidelines by healthcare professionals (HCPs) remain unclear.
Emilia Vassilopoulou, Sophia Tsabouri, Stefania Arasi, Anna Comotti, Gregorio Paolo Milani, Klaudia Ryczaj, Carlo Agostoni, Ioannis Pagkalos, Berber Vlieg‐Boerstra, Chrystopherson Gengyny Caballero‐Lopez, Gavriela Feketea, Anna Nowak‐Wegrzyn, Susanne Halken, Burcin Beken, Montserrat Alvaro‐Lozano, Ines Padua, Mattia Giovannini, George Du Toit, Alberto Alvarez‐Perea, Roberto Berni Canani, Diego Peroni, Marina Pérez‐Gordo, Mohamed H. Shamji, Ludger Klimek, Ioana Agache, Elena Camelia Berghea, Franziska Roth‐Walter, Cevdet Ozdemir, Peter Smith, Liam O’ Mahony, Rosan W. Meyer, Carina Venter   +31 more
wiley   +1 more source

Minder en Anders Bemesten; resultaten van een vierjarig project over innovatieve bemesting. [PDF]

, 2012
In this report a summary is given from several experiments during three years at four farms. This summary focuses on yield; mineral balances and product quality are sometimes described.
Staps, S., Timmermans, Bart, van der Burgt, Geert-Jan   +2 more
core  

Diets, fruit and vegetables consumption, and nutritional status in Benin: A scoping review

Maternal &Child Nutrition, EarlyView.
This scoping review summarised existing literature on diets, fruit and vegetable intake, and nutritional status in Benin. Key knowledge gaps were on the prevalence of micronutrient deficiencies and differences in fruit and vegetable intake by geographical and socioeconomic characteristics.
Lilia Bliznashka, Kamara Pather, Irene M. Mitchodigni, Sonja Y. Hess, Deanna K. Olney   +4 more
wiley   +1 more source

Photovoltaic‐Green Roof: A Review of Decarbonization, Cooling, and Ecological Performance, Key Factors, and Optimization Strategies

Advanced Sustainable Systems, Volume 10, Issue 2, February 2026.
This review presents a comparative and integrative analysis of photovoltaic green roof systems. It examines their integrated performance in power production, environmental cooling, ecological greening, and building energy conservation, highlighting key influencing factors related to meteorological conditions, plant characteristics, and PV module ...
Xiao‐Tong Feng, Wu Deng, Deo Prasad, Bao‐Jie He   +3 more
wiley   +1 more source

Sustainability Reporting and External Assurance: Evidence From UK Listed Firms

Business Strategy and the Environment, Volume 35, Issue 2, Page 1684-1711, February 2026.
ABSTRACT This paper develops and tests a model explaining why some companies obtain external assurance for their sustainability reports while others do not. Our model integrates rational choice and stakeholder theories, providing novel insights into the sustainability assurance literature.
Ibrahim A. Alkhataybeh, Wael Hadid, Lei Chen, Akrum Helfaya   +3 more
wiley   +1 more source

Association of Anti‐Inflammatory Dietary Adherence With Biomarkers and Gut Microbiota Related to Colorectal Cancer Risk: A Retrospective Study

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
This retrospective study evaluates whether greater adherence to an anti‐inflammatory diet is associated with biomarkers and gut microbiota profiles linked to reduced colorectal cancer risk. The study seeks to clarify how dietary patterns influence inflammation and gut microbiota, providing insights to guide effective prevention strategies for ...
Hantao Wang, Yunjie Shi, Wei Wang, Xu Li
wiley   +1 more source

Les systèmes de productions maraîchers dans la région de Bouaké : le cas du village péri-urbain d'Allokokro [PDF]

, 2001
Une étude des systèmes de production maraîchers dans la zone périurbaine de Bouaké, deuxième ville de Côte d'Ivoire, a été réalisée avec la collaboration d'un étudiant-stagiaire de l'Unité Régionale de l'Enseignement Supérieur (URES) de Korhogo.
Dugué, Patrick, Me Koffi, Roger
core  

The application of low pressure storage to maintain the quality of zucchinis [PDF]

, 2017
Zucchini (Cucurbita pepo var. cylindrica) were stored at low pressure (4 kPa) at 10°C at 100% relative humidity for 11 days. Fruit quality was examined upon removal and after being transferred to normal atmosphere (101 kPa) at 20°C for three days ...
Bowyer, Michael C., Golding, John B., Pristijono, Penta, Scarlett, Christopher J., Stathopoulos, Costas E., Vuong, Quan V.   +5 more
core   +2 more sources

Quantifying Bite Forces for Solid Foods: Implications for Patients Postmandibular Reconstruction

Head &Neck, Volume 48, Issue 2, Page 346-356, February 2026.
ABSTRACT Background Bite forces required to masticate different food consistencies remain unknown, complicating dietary guidelines following mandibular reconstruction. This study quantifies the forces required for solid foods and estimates safe bite limits postreconstruction.
Jacob J. Clark, Emma K. Charters, Kai Cheng, Boyang Wan, Masako Dunn, Tim G. H. Manzie, Dale G. Howes, Elizabeth C. Ward, Qing Li, Jonathan R. Clark   +9 more
wiley   +1 more source

The agroecological transition of agricultural systems in the Global South [PDF]

, 2018
Food security, jobs, ecological transition of agricultural production models and consumption patterns... Agroecology could be one of the solutions to meet the future challenges of humanity. Part of the United Nation's 17 Sustainable Development Goals, it
Côte, François-Xavier (ed.), Perret, Sylvain (ed.), Poirier-Magona, Emmanuelle (ed.), Rapidel, Bruno (ed.), Roudier, Philippe (ed.), Thirion, Marie-Cécile (ed.)   +5 more
core   +1 more source