Results 21 to 30 of about 4,882 (183)

EFFICIENCY OF THE AMINOACID-BASED MIXTURES IN BRINGING RELIEF FOR THE SYMPTOMS OF THE COW'S MILK PROTEIN ALLERGY: SYSTEMATIC REVIEW

Педиатрическая фармакология, 2008
In the given systematic review, the authors evaluated the efficiency of the amino acid based mixtures among the patients, suffering from the cow's milk protein allergy. They have studied the electronic and bibliographic databases.
S.H. Murch, L.S. Namazova, T.E. Borovik
doaj   +2 more sources

Intestinal malrotation with suspected cow’s milk allergy: a case report

BMC Research Notes, 2012
Background Intestinal malrotation is an incomplete rotation of the intestine. Failure to rotate leads to abnormalities in intestinal positioning and attachment that leave obstructing bands across the duodenum and a narrow pedicle for the midgut loop ...
Matsuki Takuma, Kaga Akimune, Kanda Susumu, Suzuki Yutaka, Tanabu Muneyuki, Sawa Naoya   +5 more
doaj   +1 more source

Molecular and epidemiological basis of cow's milk allergy

Бюллетень сибирской медицины, 2011
Allergy to cow's milk is characterized by early onset and high prevalence in pediatric population. The review presents current data on the molecular structure, physicochemical and allergenic properties of the cow's milk proteins.
M. M. Fedotova, L. M. Ogorodova, O. S. Fyodorova, T. A. Evdokimova   +3 more
doaj   +1 more source

Frequency of allergy to cow’s milk proteins and its association to other allergic diseases in patients of Hospital Infantil de Mexico Federico Gomez

Revista Alergia México, 2014
Background: The cow’s milk protein allergy is the most common food allergy among children under two years and is associated with other atopic diseases. Objective: To evaluate cow’s milk protein allergy frequency in patients sensitized to them, attended ...
María Teresa Robles-Vargas, Juan José Luis Sienra-Monge, Blanca Estela Del Río-Navarro, Alfonso Reyes-López, Jaime Mariano Del Río-Chivardi   +4 more
doaj   +1 more source

Integration of Nutrition and Organic Agriculture Framework in Managing Gastrointestinal Nematodes in Ruminants

Animal Research and One Health, EarlyView.
Gastrointestinal nematode infections damage the gastrointestinal epithelial tissues of ruminants, affecting nutrient utilization and overall production performance. This review outlines host‐gastrointestinal nematode interactions and discusses integrated control strategies, including nutritional supplementation, grazing management, vaccines, and ...
Wenxun Chen, Xiangfang Tang, Yimin Zhuang, Shengjun Zhao, Ying Ren, Xiaokang Lv   +5 more
wiley   +1 more source

Evaluation of Cow’s Milk Allergy in a Large Group of Adolescent and Adult Patients with Atopic Dermatitis

Acta Medica, 2012
Few studies concerning the occurrence of cow’s milk allergy with the use of double-blind, placebo controlled food challenge test in adolescents and adult patients suffering from atopic dermatitis exist.
Jarmila Čelakovská, Květuše Ettlerová, Karel Ettler, Jaroslava Vaněčková, Josef Bukač   +4 more
doaj   +1 more source

Biosensors for Food Safety and Adulteration Monitoring: Applications, Smart Packaging Integration, and Pathways to Intelligent, Field‐Deployable Detection Systems

Food Safety and Health, EarlyView.
Biosensors enable rapid, sensitive, and portable detection of pathogens, contaminants, allergens, and food adulteration. Integration with smart packaging, smartphones, IoT, and machine learning supports real‐time monitoring and intelligent decision‐making, whereas microfluidics, biodegradable materials, explainable AI, and blockchain offer pathways ...
Mohima Akther Any, Abid Hassan Arnab, Liza Akter, Yusuf Chowdhury, Md. Hassan Bin Nabi, Md Abu Rayhan, Nazmul Islam, Wahidu Zzaman   +7 more
wiley   +1 more source

Impact of milk consumption patterns on cow's milk sensitization and allergy in at-risk children

World Allergy Organization Journal
Background: Cow's milk allergy is the most common food allergy in infants. While early peanut consumption can reduce peanut allergy risk, the effects of cow's milk formula consumption patterns on milk sensitization and allergy are not well understood ...
Liat Azani, MSc, Mali Salmon-Divon, Ph.D, Gabi Gerlitz, Ph.D, Michael Brandwein, Ph.D   +3 more
doaj   +1 more source

Mother Earth: Climate Justice, Infant Feeding Decisions, and Intimacy

Journal of Applied Philosophy, EarlyView.
ABSTRACT Human infants require milk. This can be parental milk provided directly from the parent's body (known as breastfeeding, chestfeeding, or nursing), expressed human milk, or infant formula milk. This article contributes to the literature on the ethics of infant feeding in two ways. First, it brings recent research on the climate impact of infant
Fiona Woollard
wiley   +1 more source

Dietary management and feeding considerations of pediatric aerodigestive and upper gastrointestinal motility disorders: A position paper by the North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition (NASPGHAN) Neurogastroenterology and Motility Committee

Journal of Pediatric Gastroenterology and Nutrition, EarlyView.
Abstract Objective Pediatric aerodigestive and upper gastrointestinal (UGI) motility disorders are common and may be associated with compromised nutritional status and decreased quality of life. Traditional dietary recommendations for aerodigestive and UGI motility disorders have been rudimentary and largely based upon experience and common sense ...
Khalil El‐Chammas, Kirsten B. Jones, Joan Arvedson, Mary Boruta, Erick Toro‐Monjaraz, Anita Sicolo, Anil Darbari, Rachel Rosen, Julie Khlevner   +8 more
wiley   +1 more source