The soil; an introduction to the scientific study of of the growth of crops
A. D. Hall
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Sarcosine oxidase from Bacillus sp. (SoxB) recognizes l‐proline (l‐Pro), d‐proline (d‐Pro), and l‐thioproline (l‐Tpr) as minor substrates. In this study, we measured their absorption spectra, determined the crystal structures of their enzyme complexes, and performed site‐directed mutagenesis of key residues.
Yuqi Zhang +5 more
wiley +1 more source
Microbial communities and their association with soil health indicators under row cash crop and cover crop diversification: a case study. [PDF]
Wooliver R, Kivlin SN, Jagadamma S.
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Examination of Contents of Stomachs and Crops of Australian Birds
J. B. Cleland
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The Use of Sulphur in the Control of Truck Crop and Cane Fruit Insects and Diseases [PDF]
Andy Fenton, Sean Clark
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Tryptophan metabolite atlas uncovers organ, age, and sex‐specific variations
Tryptophan metabolites were analyzed across twelve organs, the central nervous system, and serum in male and female mice at three life stages. We found tissue‐, sex‐, and age‐specific differences, including increased indole‐3‐pyruvate and kynurenine in aging males.
Lizbeth Perez‐Castro +8 more
wiley +1 more source
Sub-area classification of environmental phosphorus loss risk in Yunnan's crop-livestock systems: a spatiotemporal analysis. [PDF]
Li X, Wang Y, Wu J, Hou L, Zheng Y.
europepmc +1 more source
Production of antibacterial compounds by a Steely hybrid polyketide synthase in Dictyostelium
By selecting appropriate production species under optimised culture conditions, new chlorinated dibenzofuran compounds, which previously could not be analysed in sufficient quantities, were identified from cellular slime mould fruiting bodies. The strong antibacterial activity exhibited by these compounds suggests a link to the ecological function of ...
Tomoaki R. Yamashita +3 more
wiley +1 more source
Modelling crop growth and soil hydrothermal regimes under conservation agriculture using APSIM-wheat. [PDF]
Yadav B +3 more
europepmc +1 more source
The corn crops: a discussion of maize, kafirs, and sorghums as grown in the United States and Canada
E. G. Montgomery
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