Results 61 to 70 of about 3,348 (213)

Breeding for multi‐stress resilience in crops: Myth or possibility?

PLANTS, PEOPLE, PLANET, EarlyView.
Climate change threatens millions of farmers worldwide by exposing crops to multiple concurrent or sequential environmental stresses such as drought, heat, waterlogging, and diseases. Although crops have long been selected under naturally occurring multi‐stress conditions, breeding pipelines largely focus on optimal or single‐stress environments ...
Hamid Khazaei, Ian C. Dodd, Rodomiro Ortiz   +2 more
wiley   +1 more source

Phenomics to Differentiate Mungbean Genotypes [PDF]

, 2021
Not AvailableIn the human diet, particularly for most of the vegetarian population, mungbean (Vigna radiata L.Wilczek) is an inexpensive and environmentally friendly source of protein.
Jagadish Rane, Susheel Kumar Raina, Venkadasamy Govindasamy , Hanumantharao Bindumadhava, Prashantkumar Hanjagi , Rajkumar Giri , Krishna Kumar Jangid, Mahesh Kumar and Ramakrishnan M. Nair
core  

A national crop wild relative checklist for Zimbabwe reveals edible crop wild relative diversity of regional and global importance

PLANTS, PEOPLE, PLANET, EarlyView.
Crop wild relatives (CWR) in Zimbabwe are reservoirs of beneficial agronomic traits, yet they remain under‐documented and poorly conserved. This study developed Zimbabwe's first national CWR checklist based on a conceptual framework combining floristic, ecological and ethnobotanical data, revealing over 2700 taxa, with nearly 1000 edible species ...
Kudakwashe Mutasa, Onismus Chipfunde, Christopher Chapano, Patience Chatukuta   +3 more
wiley   +1 more source

Root System Architecture and Omics Approaches for Belowground Abiotic Stress Tolerance in Plants [PDF]

, 2022
Plant growth and productivity is negatively affected by several abiotic stresses. To overcome the antagonistic effect of a changing environment, plants have evolved several modifications at the physiological as well as molecular levels.
Shubham Joshi, Rohit Joshi, Viswanathan Chinnusamy   +2 more
core   +1 more source

From wild to tamed: Reimagining novel crops through omics and local plant diversity

PLANTS, PEOPLE, PLANET, EarlyView.
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá, Pablo D. Cárdenas   +1 more
wiley   +1 more source

Preparation, Scanning and Analysis of Duckweed Using X-Ray Computed Microtomography

Frontiers in Plant Science, 2021
Quantification of anatomical and compositional features underpins both fundamental and applied studies of plant structure and function. Relatively few non-invasive techniques are available for aquatic plants.
Dylan H. Jones, Brian S. Atkinson, Alexander Ware, Craig J. Sturrock, Anthony Bishopp, Darren M. Wells   +5 more
doaj   +1 more source

Advancing conservation breeding programs for marine invertebrates

Conservation Biology, EarlyView.
Abstract In the face of ecosystem change and biodiversity loss caused by climate change and other stressors, conservation breeding, or captive breeding, with the aim of reintroduction for wild population recovery, is an emerging tool for preventing species’ extinction and rehabilitating ecosystems.
Elora H. López‐Nandam, Bart Shepherd, Kylie Lev, Rebecca Albright   +3 more
wiley   +1 more source

Crop HTP Technologies: Applications and Prospects [PDF]

In order to rapidly breed high-quality varieties, an increasing number of plant researchers have identified the functions of a large number of genes, but there is a serious lack of research on plants’ phenotypic traits.
Tao Gong, Xiuni Li, Menggen Chen, Mei Xu, Wenyu Yang, Weiguo Liu, Shuyuan He, Xiangyao Xu, Fenda Tang   +8 more
core   +1 more source

Breeding 5.0: Artificial intelligence (AI)‐decoded germplasm for accelerated crop innovation

Journal of Integrative Plant Biology, EarlyView.
ABSTRACT Crop breeding technologies are vital for global food security. While traditional methods have improved yield, stress tolerance, and nutrition, rising challenges such as climate instability, land loss, and pest pressure now demand new solutions.
Jiayi Fu, Shouzhi Zheng, Longjiang Fan, Xiaoming Zheng, Qian Qian   +4 more
wiley   +1 more source

SCAG: A Stratified, Clustered, and Growing-Based Algorithm for Soybean Branch Angle Extraction and Ideal Plant Architecture Evaluation

Plant Phenomics
Three-dimensional (3D) phenotyping is important for studying plant structure and function. Light detection and ranging (LiDAR) has gained prominence in 3D plant phenotyping due to its ability to collect 3D point clouds.
Songyin Zhang, Yinmeng Song, Ran Ou, Yiqiang Liu, Shaochen Li, Xinlan Lu, Shan Xu, Yanjun Su, Dong Jiang, Yanfeng Ding, Haifeng Xia, Qinghua Guo, Jin Wu, Jiaoping Zhang, Jiao Wang, Shichao Jin   +15 more
doaj   +1 more source