Results 121 to 130 of about 7,398,628 (258)

AN ALTERNATIVE METHOD FOR ANALYZING FORAGE/LIVESTOCK SYSTEMS [PDF]

open access: yes
A mixed integer program solves for profit-maximizing forage and beef enterprises. Dry matter, total digestible nutrients, and crude protein characterize livestock nutritional needs and production of warm and cool season forages.Livestock Production ...
Doye, Damona G.   +4 more
core   +1 more source

Estimation of growth and financial analysis through the application of Ipil ipil (Leucaena leucocephala) leaf meal as supplements to soybean and fish meal in the diet of juvenile monosex tilapia (Oreochromis niloticus) [PDF]

open access: yes, 2009
Among plant protein ingredients,ipil ipil (Leucaena leucocephala) leafmeal (ILLM) is considered the most nutritive plant protein source after soybean meal in aquatic feeds.
Barua, Prabal   +2 more
core  

Organic Heirloom Spring Wheat Seeding Rate Trial [PDF]

open access: yes, 2015
University of Vermont Extension began its heirloom spring wheat project in 2007 to determine whether heirloom varieties developed before 1950 could thrive in Vermont’s climate.
Calderwood, Lily   +5 more
core   +1 more source

The nutrition and growth of lambs reared artificially with or without meal : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Animal Science at Massey University, Manawatu, New Zealand. [PDF]

open access: yes, 2017
Content removed from thesis due to copyright reasons: figure 1.1 (page 14). FAO (2011) Rearing young ruminants on milk replacers and starter feeds, Rome, FAO Animal Production and Health Manual No. 13. http://www.fao.org/docrep/014/i2439e/i2439e00.pdf ;
Jensen, Amber Celeste Myles
core  

Organic Spring Wheat Planting Date Trial [PDF]

open access: yes, 2013
The local food movement has revived otherwise historical crops in Vermont including small-scale grains. As the demand for local organic wheat has risen over the last few years, University of Vermont Extension has been developing best agronomic practices ...
Burke, Conner   +5 more
core   +1 more source

Calidad de la biomasa forrajera de cinco cultivares de

open access: yesPastos y Forrajes
Objective: To evaluate the foliage quality of five cultivars of Manihot esculenta Crantz during the annual growing cycle of the crop in northeastern Argentina. Materials and Methods: Five cultivars of M.
Miriam Porta   +3 more
doaj  

Effect of leaf-to-fruit ratio on kernel quality formation of walnut trees

open access: yesHorticultural Science
The study focused on the relationship between leaf-to-fruit ratio (LFR) and walnut kernel quality in Juglans regia 'Wen 185'. It was investigated how LFR influences single kernel weight, the contents and percentages of organic matter in kernels, the 13C ...
Linhui Feng   +8 more
doaj   +1 more source

Pengaruh Penambahan Konsentrat dengan Kadar Protein Kasar yang Berbeda pada Ransum Basal terhadap Kecernaan Protein dan Kecernaan Serat Kasar Kambing Boerawa Pasca Sapih [PDF]

open access: yes, 2014
This study aims to: (1) determine the effect of the addition of concentrates with different levels of crude protein in the basal ration for goats Boerawa past-weaning dry matter and organic digestibility and (2) to the addition of the best concentrates ...
Erwanto, E. (Erwanto)   +2 more
core  

Changes in yield and composition of barley, wheat and triticale grains harvested during advancing stages of ripening [PDF]

open access: yes, 2006
peer-reviewedThis study involved an evaluation of the changes in grain yield, nutritive value, ensilability and harvesting losses of intensively managed winter cereals harvested during the advancing stages of ripening.
Hackett, Richard   +4 more
core  

100% Organic Livestock Feeds – preparing for 2005 [PDF]

open access: yes, 2003
A project entitled “100% Organic Livestock Feeds – Preparing for 2005” looking at the implications for organic farmers of the removal of the current derogation to use a percentage of non-organic livestock feeds.
Hancock, Jake   +2 more
core  

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