Results 21 to 30 of about 61,661 (288)
Non-Native Decapods in South America: Risk Assessment and Potential Impacts
Diversity, 2023 Biological invasions pose significant challenges in the Anthropocene, impacting ecosystem biodiversity and functioning. Ecological Niche Modeling is widely used to evaluate potential areas at risk of invasions, aiding in the prevention of invasive ...
Lucas Rieger de Oliveira +5 more
doaj +1 more source
Frontiers in Physiology, 2022 Macrobrachium nipponense is an economically important prawn species and common in Chinese inland capture fisheries. During aquaculture, M. nipponense can survive under freshwater and low salinity conditions.
Cheng Xue +8 more
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Foods, 2018 The aim of the present study was to evaluate the marketing policies of lobsters as influenced by different practices related to product quality in seven supermarkets located in Italy. Retailers were divided in two categories: large scale and medium scale.
Giuseppe Esposito +2 more
doaj +1 more source
, 1995 Crustacean research at the SEAFDEC Aquaculture Department during the last three years focused mostly on the tiger shrimp Penaeus monodon. Studies were done along six problem areas: (1) developing spawning techniques for captive broodstock, (2) defining ...
Parado-Estepa, Fe D.
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Biogeography of Wood-Boring Crustaceans (Isopoda: Limnoriidae) Established in European Coastal Waters [PDF]
, 2014 Marine wood-borers of the Limnoriidae cause great destruction to wooden structures exposed in the marine environment. In this study we collated occurrence data obtained from field surveys, spanning over a period of 10 years, and from an extensive ...
Lucas M. Merckelbach (644228) +8 more
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Humane Slaughter of Edible Decapod Crustaceans
, 2021 Vast numbers of crustaceans are produced by aquaculture and caught in fisheries to meet the increasing demand for seafood and freshwater crustaceans. Simultaneously, the public is increasingly concerned about current methods employed in their handling ...
Annamaria Passantino +13 more
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MicroorganismsFrequent outbreaks of bacterial and fungal diseases in aquaculture cause severe economic losses, making biological control using probiotics a crucial strategy.
Wenji Chen +5 more
doaj +1 more source
Molecular biological studies on neuropeptides of the adipokinetic hormone/red pigment-concentrating hormone family and the neuroparsin family in the arthropod sister groups of insects and crustaceans [PDF]
, 2012 Includes abstract.Includes bibliographical references.This study describes the identification of three novel precursor transcripts which includes the adipokinetic hormone (AKH) / red pigment-concentrating hormone (RPCH) and the neuroparsin (NP) from the ...
Anders, Lance
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Dscam1 in Pancrustacean Immunity: Current Status and a Look to the Future
Frontiers in Immunology, 2017 The Down syndrome cell adhesion molecule 1 (Dscam1) gene is an extraordinary example of diversity: by combining alternatively spliced exons, thousands of isoforms can be produced from just one gene. So far, such diversity in this gene has only been found
Sophie A. O. Armitage +6 more
doaj +1 more source
Why are crustaceans larger than insects?
, 2023 Have you ever thought about the hunger the first humans must have experienced when they ate a lobster for the first time? If we momentarily ignore its succulent flesh and firm texture and focus only on its appearance, one might think that it does not ...
Calbet, Albert
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