Results 91 to 100 of about 180,406 (307)

Transcription Factor CsWIN1 Regulates Pericarp Wax Biosynthesis in Cucumber Grafted on Pumpkin

open access: yesFrontiers in Plant Science, 2019
Pericarp wax of cucumber is an important economic trait, determining sales and marketing. Grafting of cucumber onto pumpkin rootstock (Cucurbita moschata) is an effective way to produce glossy cucumber fruits.
Jian Zhang   +13 more
doaj   +1 more source

Some effects of changing temperature and of virus inhibitors on infection by cucumber mosaic virus

open access: yes, 1959
Whereas the spinach strain of cucumber mosaic virus fails to multiply and cause symptoms in tobacco plants kept above 30 degrees C., the yellow strain infects at 36 degrees C. and causes more severe symptoms than at 20 degrees C.
Badami, R. S.
core   +1 more source

Apple scar skin viroid causes dapple and scar skin apple diseases by disrupting phenylpropanoid‐mediated metabolic pathways

open access: yesNew Plant Protection, EarlyView.
Dapple apple and scar skin apple diseases are closely associated with suppression of anthocyanin biosynthesis and enhancement of suberin biosynthesis. Apple scar skin viroid (ASSVd) infection represses anthocyanin biosynthesis in apple callus. Abstract Apple scar skin viroid (ASSVd) causes dapple and scar skin apple diseases, posing serious threats to ...
Lingzhu He   +9 more
wiley   +1 more source

Evaluation of the Importance of Enzymatic and Non-enzymatic Softening in Low Salt Cucumber Fermentations

open access: yes, 2006
Retention of a firm, crisp fruit texture is a major consideration for pickled vegetables including pickles made from fermented cucumbers. Cucumbers fermented in low salt (3% or less NaCl) without added calcium soften rapidly.
Maruvada, Rashmi
core  

Benthic megafauna and the functioning of macroalgal forests and urchin barrens

open access: yesOikos, EarlyView.
Two temperate rocky reef food‐web models, representing the trophic diversity of the Mediterranean rocky reef communities, were built for the two stable states: macroalgal forests and barren grounds, which are characterized by opposite amounts of erect macroalgal biomass.
Chiara Bonaviri   +18 more
wiley   +1 more source

Growth, yield and quality of three greenhouse cucumber cultivars in relation two types of water applied at different growth stages

open access: yes, 2006
Two levels of salinity of irrigation water (I: wen water with EC 2.61 ds.m.l, II: desalinized water with EC 0.39 ds.m-I) were applied to three greenhouse cucumber cultivars; Alasil, Alia and Copra; at various stages of growth and for different time ...
Khalil, S.O., Wahb-allah, M.A.
core  

Building capacity in vector‐borne plant virus research: The CONNECTED Network

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Plant viruses spread by insects decimate crop yields globally, causing food security challenges in vulnerable areas, including regions of Africa. Interdisciplinary research is needed to protect future crop supplies. CONNECTED, the Community Network for African Vector‐Borne Plant Viruses, increased research capacity in Central, East, West and Southern ...
Nina F. Ockendon‐Powell   +8 more
wiley   +1 more source

Preference and performance of western flower thrips

open access: yes, 2002
Differences in performance on, and preference for, different plant parts were studied on cucumber plants. On these plants thrips are often most abundant on the youngest plant parts.
Kogel, W.J., de
core  

Cucumber, Banana and Tofu are queer in many more ways than one [PDF]

open access: yes, 2015
First paragraph: Lesbian, gay, bisexual and trans characters have started to gain a more sustained presence in the TV landscape. They have appeared for example in Skins, Hollyoaks, Eastenders, Coronation Street and Emmerdale, as well as Six Feet Under ...
Lindner, Katharina
core  

Plant biostimulants and their potential role in achieving the United Nations sustainable development goals

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Plant biostimulants are substances that are obtained from a variety of sources and are applied in minute quantities to enhance plant growth and vigor. In this review we detail how the use of plant biostimulants may contribute to efforts to achieving a number of the UN Sustainable Development Goals.
Patrick Quille   +3 more
wiley   +1 more source

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