Results 91 to 100 of about 117,153 (332)

Characterisation of bacteria‐induced colitis and its modulation by probiotics in naked mole rats: a new mammalian model for acute inflammatory disease

open access: yesThe Journal of Pathology, EarlyView.
Abstract Enteropathogenic bacteria are a major cause of morbidity and mortality globally. While mouse models have been indispensable in advancing our understanding of infectious enteric diseases, key differences in intestinal microbiota and immunobiology between mice and humans underscore the need for alternative mammalian models that better ...
Daniel W. Hart   +14 more
wiley   +1 more source

Expression and functional analysis of the Propamocarb-related gene CsDIR16 in cucumbers

open access: yesBMC Plant Biology, 2018
Cucumber downy mildew is among the most important diseases that can disrupt cucumber production. Propamocarb, also known as propyl-[3-(dimethylamino)propyl]carbamate (PM), is a systemic carbamate fungicide pesticide that is widely applied in agricultural
Chunhong Liu   +6 more
semanticscholar   +1 more source

Protected and productive: How greenhouses should deliver UK food security

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The United Kingdom produces less than 20% of its fruit and ~50% of its vegetables, leaving it highly import dependent and vulnerable to supply chain disruptions. Our study maps 2085 ha of existing greenhouses, over 70% more than 40 years old, and identifies where modern infrastructure could expand production.
Sven Batke   +3 more
wiley   +1 more source

Changes in Flavor Substances of Lightly-pickled Cucumbers during Storage Based on Electronic Nose Combined with GC-IMS

open access: yesShipin gongye ke-ji
In order to investigate changes in flavor substances of lightly-pickled cucumbers during storage, volatile compounds were analyzed by electronic nose and gas chromatography-ion mobility spectrometry (GC-IMS).
Wei YUE   +6 more
doaj   +1 more source

Paenibacillus polymyxa NSY50 suppresses Fusarium wilt in cucumbers by regulating the rhizospheric microbial community

open access: yesScientific Reports, 2017
Paenibacillus polymyxa (P. polymyxa) NSY50, isolated from vinegar residue substrate, suppresses the growth of Fusarium oxysporum in the cucumber rhizosphere and protects the host plant from pathogen invasion.
Lu Shi   +5 more
semanticscholar   +1 more source

Potential drivers of fast growth in Paulownia

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Trees in the genus Paulownia play a crucial role in sustainable forestry, rural economic development, and carbon mitigation due to their rapid growth, exceptional hardwood properties, and prominent carbon sequestration capacity. This review highlights the societal value of Paulownia trees and synthesizes several potential drivers of extraordinarily ...
Yang Zhao, Marjorie R. Lundgren
wiley   +1 more source

Estimating the abundance of clustered and cryptic marine macro-invertebrates in the Galápagos with particular reference to sea cucumbers [PDF]

open access: yes, 2003
Estimating the abundance of marine macro-invertebrates is complicated by a variety of factors: 1) human factors, such as diver efficiency and diver error; and 2) biological factors, such as aggregation of organisms, crypsis, and nocturnal emergence ...
Edgar, G.J.   +2 more
core  

The application of low pressure storage to maintain the quality of zucchinis [PDF]

open access: yes, 2017
Zucchini (Cucurbita pepo var. cylindrica) were stored at low pressure (4 kPa) at 10°C at 100% relative humidity for 11 days. Fruit quality was examined upon removal and after being transferred to normal atmosphere (101 kPa) at 20°C for three days ...
Bowyer, Michael C.   +5 more
core   +2 more sources

Building capacity in vector‐borne plant virus research: The CONNECTED Network

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Plant viruses spread by insects decimate crop yields globally, causing food security challenges in vulnerable areas, including regions of Africa. Interdisciplinary research is needed to protect future crop supplies. CONNECTED, the Community Network for African Vector‐Borne Plant Viruses, increased research capacity in Central, East, West and Southern ...
Nina F. Ockendon‐Powell   +8 more
wiley   +1 more source

Characterization and Greenhouse Trial of Zn Bio-Chelates Derived from Spent Coffee Grounds

open access: yesAgronomy
The conversion of spent coffee grounds (SCG) into hydrochars has been the subject of extensive research in recent years, aimed at evaluating their potential for biofortifying foods and mitigating the plant toxicity linked to SCG.
Ana Cervera-Mata   +5 more
doaj   +1 more source

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