Results 131 to 140 of about 11,620 (190)

Genome-wide identification of the class III peroxidase gene family and its association with fruit rind cracking in <i>Cucumis melo</i>. [PDF]

Front Plant Sci
Hu Y, Zhang T, Wang Y, Wang C, Zhu B, Wang F, Chen Y, Wang M, Zhou Y.   +8 more
europepmc   +1 more source

Genetic diversity of native Cucumis melo L. accessions from Iran and Iraq revealed by SCoT and ISSR markers. [PDF]

Sci Rep
Mohammad DO, Vafaee Y, Seraj RGM, Mozafari AA, Tahir NA.   +4 more
europepmc   +1 more source

Silicon fertilizations mitigate fruit cracking and enhancing yield and quality in reticulated melon (Cucumis melo L. var. reticulatus). [PDF]

BMC Plant Biol
Wang G, Li Q, Feng L, Zhao W, Nie L, Wang XX.   +5 more
europepmc   +1 more source

Genome-wide analysis of the SOS2 gene family in melon (Cucumis melo L.) and functional characterization of MELO3C010334 in response to salt stress. [PDF]

BMC Plant Biol
Yang M, Liang S, Xuan C, Ma Y, Yang K, Chen F, Zhang M, Hou M, Zhao K.   +8 more
europepmc   +1 more source

Histopathological modifications and biochemical defense responses of muskmelon (Cucumis Melo L.) to root-knot nematode (Meloidogyne incognita). [PDF]

Sci Rep
Basavaraj V, Sharada MS, Sampathkumar MR, Mahesh HM, Shanthi A.   +4 more
europepmc   +1 more source

Clove Essential Oil and Eugenol as Natural Antifungal Agents to Reduce Postharvest Losses in Melon (<i>Cucumis melo</i>). [PDF]

Int J Mol Sci
Giménez-Santamarina S, Torres-Pagan N, Larran S, Roselló J, Santamarina MP.   +4 more
europepmc   +1 more source

Comprehensive evaluation of drought resistance of Melon (Cucumis melo L.) based on morphological and physiological traits. [PDF]

BMC Plant Biol
Ren K, Kong W, Tang T, Yang Y, Su Y, Lv H, Wu H, Liu C, Wang Y, Cheng H.   +9 more
europepmc   +1 more source

Genome-wide identification and expression analysis of the <i>DA1</i>-<i>like</i> gene family in melon (<i>Cucumis melo</i>). [PDF]

Front Plant Sci
Wang M, Wang R, Zhang H, Wu Q, Dong M, Li Y, Wu L, Yang X.   +7 more
europepmc   +1 more source

Effects of Cantaloupe (<i>Cucumis melo</i>) Melon Seed Flour on Physicochemical Characteristics and Consumer Acceptance of Gluten-Free Cookies. [PDF]

Foods
Medina S, Cedillos R, Miguez SM, Muela A, Villasmil E, Marcia J, Prinyawiwatkul W.   +6 more
europepmc   +1 more source

Eco-friendly biosynthesis of manganese oxide-silver bimetallic nanoparticles using Cucumis melo peel extract: characterization, antioxidant, antimicrobial, and antiviral activities. [PDF]

Bioresour Bioprocess
Saied E, Basher NS, Badr BM, Elkady FM, Mostafa AG, Ibrahim NA, Alsaidan OA, Alzarea SI, Adel A, Diab MA, Nasr FA, Nahool AA, Abdou GH, Alsalamah SA, Hashem AH.   +14 more
europepmc   +1 more source