Results 31 to 40 of about 26,874 (221)

Molecular and Genetic Regulation of Sensory Quality of Climacteric Fruit [PDF]

open access: yes, 2004
The sensory quality of fruit has become a major criterion in making the purchasing decision by consumers. Breeding programs have mainly been directed, from the post-harvest stand point, towards improving shelf-life.
A. Latché   +4 more
core   +1 more source

EFEK EKSTRAK MELON (Cucumis melo) dan GliadinTERHADAP KADAR Hb DAN HbCO TIKUS WISTAR JANTAN YANG DIPAPAR ASAP ROKOK

open access: yesThe Indonesian Journal of Public Health, 2017
The exposure of cigarette smoke produce CO bond in hemoglobin. Melon (Cucumis melo) and gliadin contains of antioxidants that prevent tissue damage. The aim of this study was to analyze the difference of hemoglobin and carboxyhemoglobin concentration in ...
Yuyun Erlina Susanti, Bambang Wirjatmadi
doaj   +1 more source

Comparative study of nutritional composition, antioxidant activity and functional properties of Cucumis melo and Citrullus lanatus seeds powder

open access: yesCogent Food & Agriculture
The current research studied the nutritional and functional properties and antioxidant profile of Cucumis melo and Citrullus lanatus seeds. Results showed that the protein, fat, and fiber content of C. melo seed powder were significantly (p 
Farhan Saeed   +10 more
doaj   +1 more source

Comparative Cyto-molecular Analysis of Repetitive DNA Provides Insights into the Differential Genome Structure and Evolution of Five Cucumis Species

open access: yesHorticultural Plant Journal, 2019
The genus Cucumis, includes the cucumber (2n = 14), melon (2n = 24), and other wild species, which is a good model for studying genome organization and evolution due to their variation in genome size and basic chromosome number.
Shuqiong Yang   +7 more
doaj   +1 more source

Persistent, and Asymptomatic Viral Infections and Whitefly-Transmitted Viruses Impacting Cantaloupe and Watermelon in Georgia, USA

open access: yesViruses, 2022
Cucurbits in Southeastern USA have experienced a drastic decline in production over the years due to the effect of economically important viruses, mainly those transmitted by the sweet potato whitefly (Bemisia tabaci Gennadius).
Ismaila Adeyemi Adeleke   +4 more
doaj   +1 more source

A reliable system for the transformation of cantaloupe charentais melon (Cucumis melo L. var. cantalupensis) leading to a majority of diploid regenerants [PDF]

open access: yes, 2000
An efficient system of transformation leading to a majority of transformed diploid plants from leaf explants of Cucumis melo L. var. Cantalupensis (cv. Védrantais) was developed.
Ben Amor, Mohamed   +4 more
core   +2 more sources

Establishment of protocol to investigate the expression of Sucrose Phosphate Synthase 2 (SPS2) in Vietnamese golden melon (cucumis melo L.)

open access: yesHo Chi Minh City Open University Journal of Science - Engineering and Technology, 2023
The accumulation of soluble sugars, especially sucrose, in mature Vietnamese golden melon, has been reported to be the determining factor of the sweetness of fruits. The gene of SPS2 has been shown to be mainly involved in the metabolic signal pathway as
Nguyen Tran Dong Phuong   +4 more
doaj   +1 more source

Molecular cytogenetic mapping of Cucumis sativus and C. melo using highly repetitive DNA sequences [PDF]

open access: yes, 2010
Chromosomes often serve as one of the most important molecular aspects of studying the evolution of species. Indeed, most of the crucial mutations that led to differentiation of species during the evolution have occurred at the chromosomal level ...
Bang, J.W.   +5 more
core   +3 more sources

Drought Stress Promotes Aphis gossypii Growth but Decreases Host Attractiveness in Melon

open access: yesJournal of Applied Entomology, EarlyView.
ABSTRACT Drought stress is a significant environmental factor that affects plant physiology and growth, leading to considerable detrimental effects on crop productivity. Cucumis melo, which is widely cultivated for its economic value, is particularly susceptible to water scarcity.
G. Clemente‐Orta   +4 more
wiley   +1 more source

Two highly divergent alcohol dehydrogenases of melon exhibit fruit ripening-specific expression and distinct biochemical characteristics [PDF]

open access: yes, 2006
Alcohol dehydrogenases (ADH) participate in the biosynthetic pathway of aroma volatiles in fruit by interconverting aldehydes to alcohols and providing substrates for the formation of esters.
A-RS Chen   +47 more
core   +2 more sources

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