Results 21 to 30 of about 23,522 (209)

Graft-induced Sex Changes in Cucumis melo L. [PDF]

open access: yesNature, 1964
IN normally monœcious melons (bearing both male and female flowers) the occurrence of andromonœcious (mostly staminate with fewer perfect flowers), hermaphroditic (all perfect flowers), and even gynomonœcious (mostly pistillate with fewer staminate or perfect flowers) plants have been reported1. The latter type would be of considerable value in genetic
J M, MOCKAITIS, A, KIVILAAN
openaire   +2 more sources

An Evaluation of the Antioxidant Activity of a Methanolic Extract of Cucumis melo L. Fruit (F1 Hybrid)

open access: yesSeparations, 2021
Cucumis melo L. (C. melo) is a fruit with many medicinal properties and is consumed in various countries. It is utilised for chronic eczema and to treat minor burns and scrapes.
R. S. Rajasree   +5 more
doaj   +1 more source

Salt stress and K/Ca ratios of the nutrient solution in the production and quality of the melon [PDF]

open access: yesRevista Ciência Agronômica, 2023
Melon cultivation under saline conditions is a challenge, as the plants can suffer a reduction in fruit production and quality. The aim of this study was to evaluate the production and quality of noble melon fruit fertigated with different saline ...
Renata Ramayane Torquato Oliveira   +6 more
doaj   +1 more source

Phylogenetics of Cucumis (Cucurbitaceae) [PDF]

open access: yes, 2007
Background: Melon, Cucumis melo, and cucumber, C. sativus, are among the most widely cultivated crops worldwide. Cucumis, as traditionally conceived, is geographically centered in Africa, with C. sativus and C.
Kocyan, Alexander   +2 more
core   +1 more source

Estabilidade de melão processado por desidratação osmótica seguida de fritura Stability of melon processed by osmotic dehydration followed by frying

open access: yesCiência e Agrotecnologia, 2006
A desidratação osmótica seguida de fritura tem se apresentado como uma ferramenta tecnológica importante no desenvolvimento de novos produtos. Com o presente trabalho, visou-se avaliar a estabilidade de melão obtido por desidratação osmótica e fritura. A
Janice Ribeiro Lima, Laura Maria Bruno
doaj   +1 more source

Fertirrigação na cultura do melão em ambiente protegido, utilizando-se fertilizantes organominerais e químicos Melon fertigation in greenhouse using biofertilizer and chemical fertilizers

open access: yesRevista Brasileira de Engenharia Agrícola e Ambiental, 2002
Com este trabalho, objetivou-se monitorar a fertirrigação com biofertilizante, comparando-a com a fertirrigação química convencional, na cultura do melão variedade "Orange Flesh", cultivado em ambiente protegido.
André L. T. Fernandes   +1 more
doaj   +1 more source

Crescimento de meloeiro e acúmulo de nutrientes na planta sob irrigação com águas salinas Cantaloupe growth and accumulation of nutrients in the plant under saline water irrigation

open access: yesRevista Brasileira de Engenharia Agrícola e Ambiental, 2008
Neste trabalho, utilizaram-se 4 tipos de solo da região de Mossoró, RN, tradicionalmente cultivados com meloeiro, irrigados com soluções preparadas para corresponderem a oito valores de condutividade elétrica (CE = 100, 250, 500, 750, 1250, 1750, 2250 e ...
Michelangelo de O. Silva   +5 more
doaj   +1 more source

Review of research on haploid production in cucumber and other cucurbits

open access: yesFolia Horticulturae, 2013
This review provides a summary of haploid induction methods and factors affecting the efficacy of specific methodologies as applied to cucumber (Cucumis sativus L.), melon (Cucumis melo L.), watermelon (Citrullus lanatus (Thunb.) Matsum. & Nakai), winter
Gałązka Joanna   +1 more
doaj   +1 more source

A review on performance of waste materials in self compacting concrete (scc) [PDF]

open access: yes, 2016
Self-compacting concrete (SCC) was first developed in late 80’s in Japan. SCC is well known for its self-consolidation and able to occupy spaces in the formwork without any vibration and become new interesting topic in Construction and Building Materials
Ismail, Isham   +2 more
core   +2 more sources

DIAGNÓSTICO DO AGRONEGÓCIO DO MELÃO (Cucumis melo L.) PRODUZIDO EM MOSSORÓ/RN: ESTUDO DE CASO EM TRÊS EMPRESAS PRODUTORAS

open access: yesHolos, 2007
Com o objetivo de realizar um diagnóstico do agronegócio do melão (Cucumis melo L) produzido no município de Mossoró/RN, elaborou-se o presente estudo de caso.
Alan Martins de Oliveira   +2 more
doaj   +1 more source

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