Results 121 to 130 of about 5,044 (224)
JP286118, B71, Cucurbita moschata
, 2023 pdfScientific name: Cucurbita moschata Plant name: pumpkin JP No.: JP286118 Collection date: 2021/12/13 Country (Province): Cambodia (Takeo) Latitude: N11-01-57.6 Longitude: E104-32-19.4 Altitude (m): 68 Collectors: Sophea Yon, Katsunori Tanaka ...
TANAKA, Katsunori +2 more
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DUS characterization of pumpkin (Cucurbita moschata) genotypes
The Indian Journal of Agricultural Sciences, 2017 A total of 76 pumpkin (Cucurbita moschata Duchesne ex Poir.) genotypes, purified and maintained as inbreds at Division of Vegetable Science, IARI were morphologically characterized for 21 different traits over two consecutive seasons (spring-summer 2013, 2014) as per DUS guidelines of PPV and FRA.
ARVIND NAGAR +2 more
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Yellow Pumpkin Fruit Extract (Cucurbita moschata D) in Cream Preparation as a Facial Moisturizer
Indonesian Journal of Pharmaceutical EducationIndonesia is a tropical country that has a fairly high exposure to sunlight, but excessive sun exposure can cause skin damage such as dry skin with prevalence of 41,2% to 99,1% in the elderly adult population .
Rizki Rahmah Fauzia +2 more
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Anatomical Study of Pumpkin (Cucurbita moschata ‘Butternut’)
BIO-EDU: Jurnal Pendidikan BiologiYellow Pumpkin (Cucurbita moschata) is a fruit and vegetable from the Cucurbitaceae family that has striking structural variations both microscopic and macroscopic. The study of the anatomical structure of the Yellow Pumpkin as a whole is still limited, so this study aims to study the anatomical structure of vegetative and generative organs in the ...
null Ermayanti, Nadia Anastasya
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Acta Agronómica, 2009 Se evaluó el rendimiento y características relacionados con la calidad del fruto de seis introducciones de zapallo, Cucurbita moschata Duch., a libre polinización (S0) y en las líneas endocriadas S1 y S2.
Sanín Ortiz Grisales +2 more
doaj
Borneo Journal of PharmacyNutraceutical candy jellies are gaining popularity as a potential approach to deliver antioxidants in a palatable form. This study investigated the antioxidant activity of Cucurbita moschata puree combined with Averrhoa carambola juice, formulated into ...
Alya Fajrina Soraya +2 more
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Evaluation of the tolerance of Cucurbitaceae genotypes to water deficit at the seedling stage
Растениевъдни наукиA comparative assessment of various species of the Cucurbitaceae family for water deficit was carried out at the “Maritsa” Vegetable Crops Research Institute – Plovdiv during the period 2022-2023.
Elena Topalova, Nikolay Velkov
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Calabaza—Cucurbita moschata Duch. ex Lam.
EDISThis document provides an overview of calabaza (Cucurbita moschata), commonly known as Cuban pumpkin or squash, detailing its cultivation, description, and uses. Calabaza is a vining plant with mottled green or yellow fruits, grown primarily in South Florida. It thrives in hot weather and requires about three months from seeding to harvest.
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Assessment of the variability of the morphological traits and differentiation of Cucurbita moschata in Cote d'Ivoire. [PDF]
Sci Rep, 2023 Seka D, Kouago BA, Bonny BS.
europepmc +1 more source
Biochemical changes in hybrid pumpkin seeds at different stages of maturation
Revista Ciência AgronômicaThis study aimed to evaluate biochemical changes in seeds of the pumpkin hybrid, 'Jabras', from fruit harvested at different stages of maturation (15, 30, 45, 60 and 75 days after anthesis).
Patrícia Pereira da Silva +4 more
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