Results 1 to 10 of about 2,557 (181)

Whole-Genome Resequencing of <i>Cucurbita maxima</i> and <i>Cucurbita moschata</i> Provides Insights into Genomic Variants Associated with Morphology and Quality Traits. [PDF]

Int J Mol Sci
Wang J, Liu J, Wu X, Huang Y, Wang Y, Guo X, Wang B, Niu X, Wu X, Ding L, Huang W, Li G, Xu X.   +12 more
europepmc   +1 more source

Effect of different cooking methods on the sensory, nutritional, and flavor profiles of three <i>Cucurbita moschata</i> and <i>Cucurbita maxima</i> cultivars. [PDF]

Food Chem X
Xue S, Yu Y, Xu Y, Luo W, Lin Y, Sajjad M, Jin Q, Xie D, Zhong Y.   +8 more
europepmc   +1 more source

Kinetic, Spectral, and Structural Characterization of a Heme-Containing Peroxidase From the Skin of <i>Cucurbita maxima</i>. [PDF]

Biochem Res Int
Jackson A, Thompson I, Cochrane E, Ware A, Byrum R, Buxa L, Farmer C, Medina H, Raner GM.   +8 more
europepmc   +1 more source

Development of Analytical Methods for Determination of β-Carotene in Pumpkin (Cucurbita maxima) Flesh, Peel, and Seed Powder Samples. [PDF]

Int J Anal Chem, 2022
Hagos M, Redi-Abshiro M, Chandravanshi BS, Yaya EE.   +3 more
europepmc   +1 more source

Cucurbita maxima Plomo Peel as a Valuable Ingredient for Bread-Making. [PDF]

Foods
Alija D, Olędzki R, Nikolovska Nedelkoska D, Pejcz E, Wojciechowicz-Budzisz A, Stamatovska V, Harasym J.   +6 more
europepmc   +1 more source

Detection and Quantification of Stagonosporopsis cucurbitacearum in Seeds of Cucurbita maxima Using Droplet Digital Polymerase Chain Reaction. [PDF]

Front Microbiol, 2021
Murolo S, Moumni M, Mancini V, Allagui MB, Landi L, Romanazzi G.   +5 more
europepmc   +1 more source

Protein identification and potential bioactive peptides from pumpkin (Cucurbita maxima) seeds. [PDF]

Food Sci Nutr
Lin CT, Tejano LA, Panjaitan FCA, Permata VNS, Sevi T, Chang YW.   +5 more
europepmc   +1 more source

Effect of pretreatment and temperature on the drying kinetics and physicochemical and techno-functional characteristics of pumpkin (Cucurbita maxima). [PDF]

Heliyon, 2021
Márquez-Cardozo CJ, Caballero-Gutiérrez BL, Ciro-Velázquez HJ, Restrepo-Molina DA.   +3 more
europepmc   +1 more source

Formulation and Nutritional Evaluation of Instant Vegan Mushroom (<i>Pleurotus ostreatus</i>) Soup Powder Enriched with Moringa (<i>Moringa oleifera</i>), Mung Bean (<i>Vigna radiata</i>), and Pumpkin (<i>Cucurbita maxima</i>). [PDF]

Foods
Pamalka C, Raymond M, Gayan N, Brownlee IA, Liyanage GSG.   +4 more
europepmc   +1 more source

Whole-genome resequencing identified QTLs, candidate genes and Kompetitive Allele-Specific PCR markers associated with the large fruit of Atlantic Giant (Cucurbita maxima). [PDF]

Front Plant Sci, 2022
Pan L, Wang M, Yang Y, Chen C, Dai H, Zhang Z, Hua B, Miao M.   +7 more
europepmc   +1 more source