Results 11 to 20 of about 2,557 (181)

Squash, Banana—Cucurbita maxima Duch.

open access: yesEDIS, 2007
This document provides an overview of banana squash (Cucurbita maxima), a winter squash variety rarely cultivated in Florida due to its vulnerability to leaf diseases.
James M. Stephens
doaj   +3 more sources

Comparing the differences in quality profiles and antioxidant activity in seven pumpkin cultivars (Cucurbita moschata and Cucurbita maxima) at harvest and during postharvest storage [PDF]

open access: yesFood Chemistry: X
Pumpkin, nutritious vegetable, is renowned for its extended shelf life. In this study, seven pumpkin cultivars from Cucurbita moschata and Cucurbita maxima were comparatively characterized for 25 physiochemical quality factors, starch granule structures,
Yingchao Xu   +9 more
doaj   +2 more sources

Genome-Wide Characterization and Expression Analysis of CAMTA Gene Family Under Salt Stress in Cucurbita moschata and Cucurbita maxima [PDF]

open access: yesFrontiers in Genetics, 2021
Cucurbita Linn. vegetables have a long history of cultivation and have been cultivated all over the world. With the increasing area of saline–alkali soil, Cucurbita Linn.
Jingping Yuan   +7 more
doaj   +2 more sources

Identification of miRNA precursors in the phloem of Cucurbita maxima. [PDF]

open access: yesPeerJ, 2019
Plant development and responses to environmental cues largely depend on mobile signals including microRNAs (miRNAs) required for post-transcriptional silencing of specific genes. Short-range cell-to-cell transport of miRNA in developing tissues and organs is involved in transferring positional information essential for determining cell fate.
Tolstyko E, Lezzhov A, Solovyev A.
europepmc   +4 more sources

Integrating transcriptome and metabolome analyses of the response to cold stress in pumpkin (Cucurbita maxima). [PDF]

open access: yesPLoS ONE, 2021
Cucurbita maxima belong to the genus Cucurbita and are of nutritional and economic importance. Physiological activity, transcriptome, and metabolome analyses of leaf samples from the C.
Fengmei Li   +4 more
doaj   +2 more sources

NUTRITIONAL AND ANTI-NUTRITIONAL PROPERTIES OF THE SEEDS OF SIX SELECTED NIGERIAN CUCURBIT GERMPLASM [PDF]

open access: yesJournal of Plant Development, 2021
Biochemical characterization of the seed extracts of the seeds of six selected Nigerian cucurbit germplasm was carried out using standard biochemical procedures. All treatments were replicated three times and the results presented as mean ± S.E.
Ibrahim Umar KARAYE   +3 more
doaj   +1 more source

Optimization of Biodiesel Production Parameters from Cucurbita maxima Waste Oil Using Microwave Assisted via Box-Behnken Design Approach

open access: yesJournal of Chemistry, 2022
The production of biodiesel from vegetables or fruits waste oils has high potential as renewable energy. The Cucurbita maxima wastes are massive source of oils, which are believed to indicate the possible sources of renewable energy whose biodiesel can ...
Ketema Beyecha Hundie
doaj   +1 more source

Comparative evaluation of biochemical parameters and mineral composition of Cucurbita ficifolia, C. maxima and C. moschata fruit, grown in the northern hemisphere

open access: yesОвощи России, 2022
Fruit peel/pulp distribution of biologically active compounds is an important characteristic of plant physiology and the basis of zero waste production in agriculture. Among C. ficifolia, C. maxima and C.
A. V. Goncharov   +4 more
doaj   +1 more source

Resistance of Cucurbita spp. germplasm tothe fungus Macrophomina phaseolina

open access: yesRevista Ciência Agronômica, 2021
The objective of this study was to evaluate genotypes of Cucurbita moschata and Cucurbita maxima for resistance to the fungus Macrophomina phaseolina (Taissi) Goid.
Fernanda Larisse dos Santos Lima   +7 more
doaj   +1 more source

Evaluation of Metabolites and Antioxidant Activity in Pumpkin Species

open access: yesNatural Product Communications, 2020
Cucurbita species ( Cucurbita moschata and Cucurbita maxima ) are rich sources of nutrients, especially carotenoids and carbohydrates. Metabolites in pulps of C. moschata and C. maxima lines were examined by high-performance liquid chromatography and gas
Hafiz Muhammad Khalid Abbas   +7 more
doaj   +1 more source

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