Results 211 to 218 of about 738,819 (218)

Culinary Tourism Assets and Events: Suggesting a Strategic Planning Tool

International Journal of Contemporary Hospitality Management, 2015
Marios Sotiriadis
exaly  

‘We Are Only Scratching the Surface’ – A Resource-Based and Dynamic Capabilities Approach in the Context of Culinary Tourism Development

Tourism Recreation Research, 2018
Abel Duarte Alonso, Seamus O'Brien, Kok, Seng   +2 more
exaly  

Influence of Push and Pull Motivations on Satisfaction and Behavioral Intentions Within a Culinary Tourism Event

Journal of Quality Assurance in Hospitality and Tourism, 2010
Robert A Muenchen, Sylvia Smith, Carol Costello   +2 more
exaly  

Farmers' Markets: A Case for Culinary Tourism

Journal of Culinary Science and Technology, 2012
Carol A Silkes
exaly  

Culinary Tourism as Living History: Staging, Tourist Performance and Perceptions of Authenticity in a Thai Cooking School

Journal of Heritage Tourism, 2017
Pierre Walter
exaly  

Food Tourism and Culinary Slumming

2017
openaire   +1 more source

Marketing Culinary Tourism Experiences

2016
openaire   +1 more source

Food Representation and Media: Experiencing Culinary Tourism Through Foodgasm and Foodporn

2017
exaly