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Cultivar Classification of Weigela [PDF]
Hoffman, M.H.A.
core +3 more sources
Background The fragrant flower plant Osmanthus fragrans has an extremely rare androdioecious breeding system displaying the occurrence of males and hermaphrodites in a single population, which occupies a crucial intermediate stage in the evolutionary ...
Yi-Fan Duan +8 more
doaj +1 more source
Characterization of lectins from wheat seedlings infected with Fusarium graminearum and treated by jasmonic acid [PDF]
Fusarium head blight is one of the most serious diseases of wheat caused by a range of Fusarium fungi, which infects the heads of the crop, reducing grain yield.
O. О. Molodchenkova +3 more
doaj +1 more source
Six new carnivorous plant cultivars are named and described: Nepenthes 'Red Velvet Aurea', Nepenthes 'Khi Seechumpu’, Sarracenia 'Bled Velvet', Sarracenia 'Pink Eye', Utricularia 'Devil Spawn', Utricularia 'King Ghidorah'
Oprasertsawat, Panut +2 more
openaire +2 more sources
The cultivars Sarracenia 'Yellow Eel' and Dionaea 'Sonic' are described.
Amoroso, Steve, Sarzi, Yuri
+5 more sources
Effects of Girdling and Chemical Treatments on the Response of Longan Fruit and Layer
【Objective】The production mode of Hainan longan can be divided into natural flowering on-season longan and off-season longan induced by potassium chlorate. Reasonable fruit loading is extremely important to maintain tree vigor and avoid alternate bearing
Songgang LI +4 more
doaj +1 more source
The cultivars Sarracenia leucophylla 'Schnell's Ghost', Pinguicula 'Titan' are described.
Wilson, Phil, Song, Leo C
openaire +3 more sources
IntroductionSyzygium maire is a threatened Myrtaceae tree species endemic to New Zealand. Due to its highly recalcitrant seed, cryopreservation is the only viable long-term ex situ conservation option for this species.
Karin van der Walt +6 more
doaj +1 more source
Assessment of Early, Mid-Early, and Mid-Late Soybean (Glycine max) Varieties in Northern Poland
The soybean crop (Glycine max) is known for its high oil and protein content, making it a valuable resource for animal feed and a crucial ingredient in vegan and vegetarian food products.
Konrad Banaś +5 more
doaj +1 more source
Cultivar and Year-to-Year Variation of Phytosterol Content in Rye (Secale cereale L.) [PDF]
Intake of phytosterols (and -stanols) has been shown to decrease the level of low-density lipoprotein cholesterol and thus protect against development of cardiovascular diseases.
Hansen, H.B. +3 more
core +1 more source

