A comparative and economic study of the extraction of oil from Baru (Dipteryx alata) seeds by supercritical CO2 with and without mechanical pressing. [PDF]
Heliyon, 2021 Chañi-Paucar LO +3 more
europepmc +1 more source
Editorial: Alternative and novel livestock feed: reducing environmental impact. [PDF]
Front Vet SciVastolo A +5 more
europepmc +1 more source
Embrapa Network for Brazilian Plant Genetic Resources Conservation. [PDF]
Biopreserv Biobank, 2018 Cunha Alves AA, Azevedo VCR.
europepmc +1 more source
Short-Term Intake of Theobroma grandiflorum Juice Fermented with Lacticaseibacillus rhamnosus ATCC 9595 Amended the Outcome of Endotoxemia Induced by Lipopolysaccharide. [PDF]
Nutrients, 2023 Zagmignan A +16 more
europepmc +1 more source
Impact of Apple Pulp on Textural Characteristics, Microstructure, Volatile Profile, and Sensory Acceptance of Yogurts. [PDF]
FoodsDimitrellou D, Moschakis T, Kandylis P.
europepmc +1 more source
The Impact of Fermentation on the Antioxidant Activity of Food Products. [PDF]
MoleculesSarıtaş S +10 more
europepmc +1 more source
Clovamide and Its Derivatives-Bioactive Components of Theobroma cacao and Other Plants in the Context of Human Health. [PDF]
FoodsKolodziejczyk-Czepas J.
europepmc +1 more source
, 2019 In 2015, the Food and Drug Administration established that trans fats could no longer be used in food, so the world trend is to reduce the use of them. On the other hand, cocoa fat is expensive and the offer changes with the weather conditions. The cupuassu (Theobroma grandiflorum), is a plant native to Brazil and family of the cacao (Theobroma cacao).
openaire +2 more sources
Genome size, cytogenetic data and transferability of EST-SSRs markers in wild and cultivated species of the genus Theobroma L. (Byttnerioideae, Malvaceae). [PDF]
PLoS One, 2017 da Silva RA +9 more
europepmc +1 more source
In vitro culture of cupuassu zygotic embryos (Theobroma gradiflorum (Willd.ex spreng.) Scham.). [PDF]
, 2014 LAMEIRA, O. A. +4 more
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