Results 291 to 300 of about 106,911 (306)

Chemopreventive and therapeutic effects of curcumin

Cancer Letters, 2005
Marc Diederich, Michael Schnekenburger, Mario Dicato   +2 more
exaly  

Recent advances in emulsion-based delivery approaches for curcumin: From encapsulation to bioaccessibility

Trends in Food Science and Technology, 2018
Anwesha Sarkar, Andrea Araiza-Calahorra, Mahmood Akhtar   +2 more
exaly  

Curcumin

2016
Anuradha Pandey, Yogesh A. Kulkarni, Anil B. Gaikwad   +2 more
openaire   +1 more source

Nanocomplexation between Curcumin and Soy Protein Isolate: Influence on Curcumin Stability/Bioaccessibility and in Vitro Protein Digestibility

Journal of Agricultural and Food Chemistry, 2015
Chuan-He Tang, Bian-Sheng Li, Feiping Chen   +2 more
exaly  

Conjugation of curcumin onto alginate enhances aqueous solubility and stability of curcumin

Carbohydrate Polymers, 2014
K Sreenivasan
exaly  

Linear dextrin as curcumin delivery system: Effect of degree of polymerization on the functional stability of curcumin

Food Hydrocolloids, 2018
Yaoqi Tian, Binghua Sun
exaly  

Curcumin–phospholipid complex: Preparation, therapeutic evaluation and pharmacokinetic study in rats

International Journal of Pharmaceutics, 2007
Pulok K Mukherjee
exaly  

Comparison of the effects of curcumin and curcumin glucuronide in human hepatocellular carcinoma HepG2 cells

Food Chemistry, 2014
Tsuyoshi Tsuduki, Kuwahara Shigefumi, Kiyotaka Nakagawa   +2 more
exaly  

Curcumin

2012
openaire   +1 more source

Curcumin

2009
openaire   +2 more sources