Results 301 to 310 of about 201,589 (345)
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2014
Curcumin and its two related compounds, that is, demethoxycurcumin and bis-demethoxycurcumin (curcuminoids) are the main secondary metabolites of Curcuma longa and other Curcuma spp. Curcumin is commonly used as coloring agent as well as food additive; curcumin has also shown some therapeutic activities.
Maria L A D, Lestari +1 more
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Curcumin and its two related compounds, that is, demethoxycurcumin and bis-demethoxycurcumin (curcuminoids) are the main secondary metabolites of Curcuma longa and other Curcuma spp. Curcumin is commonly used as coloring agent as well as food additive; curcumin has also shown some therapeutic activities.
Maria L A D, Lestari +1 more
openaire +3 more sources
2023
Curcumin (diferuloylmethane) is a yellow pigment found in turmeric (Curcuma longa). It has been utilized in Ayurveda, an alternative medicine system heavily practiced in the Indian subcontinent. Curcumin is a compound that has been the subject of extensive research over the past few decades due to its potential therapeutic attributes as an anti ...
Alexander M. Vaiserman +3 more
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Curcumin (diferuloylmethane) is a yellow pigment found in turmeric (Curcuma longa). It has been utilized in Ayurveda, an alternative medicine system heavily practiced in the Indian subcontinent. Curcumin is a compound that has been the subject of extensive research over the past few decades due to its potential therapeutic attributes as an anti ...
Alexander M. Vaiserman +3 more
openaire +2 more sources
BioFactors, 2013
AbstractTurmeric has been used commonly as a spice, food additive, and an herbal medicine worldwide. Known as a bioactive polyphenolic extract of Turmeric, curcumin has a broad range of health benefit properties for humans. Recently, active research on curcumin with respect to aging and related traits in model organisms has demonstrated that curcumin ...
Li-Rong, Shen +3 more
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AbstractTurmeric has been used commonly as a spice, food additive, and an herbal medicine worldwide. Known as a bioactive polyphenolic extract of Turmeric, curcumin has a broad range of health benefit properties for humans. Recently, active research on curcumin with respect to aging and related traits in model organisms has demonstrated that curcumin ...
Li-Rong, Shen +3 more
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Acta Crystallographica Section C Crystal Structure Communications, 2004
The title compound, 4-[7-(4-acetoxy-3-methoxyphenyl)-5-hydroxy-3-oxohepta-1,4,6-trienyl]-2-methoxyphenyl acetate [or bis(acetoxy)curcumin, C25H24O8], is shown unequivocally to exist in the keto–enol form, with only intramolecular hydrogen bonding. A redetermination of the structure of curcumin itself confirms the results of a previous report that it
Joel T, Mague +2 more
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The title compound, 4-[7-(4-acetoxy-3-methoxyphenyl)-5-hydroxy-3-oxohepta-1,4,6-trienyl]-2-methoxyphenyl acetate [or bis(acetoxy)curcumin, C25H24O8], is shown unequivocally to exist in the keto–enol form, with only intramolecular hydrogen bonding. A redetermination of the structure of curcumin itself confirms the results of a previous report that it
Joel T, Mague +2 more
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Photochemistry and Photobiology, 1994
AbstractCurcumin, bis(4‐hydroxy‐3‐methoxyphenyl)‐l,6‐diene‐3,5‐dione, is a yellow‐orange dye derived from the rhizome of the plant Curcuma longa. Curcumin has demonstrated phototoxicity to several species of bacteria under aerobic conditions (Dahl, T. A., et al., 1989, Arch. Microbiol. 151 183), denoting photodynamic inactivation.
T A, Dahl +3 more
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AbstractCurcumin, bis(4‐hydroxy‐3‐methoxyphenyl)‐l,6‐diene‐3,5‐dione, is a yellow‐orange dye derived from the rhizome of the plant Curcuma longa. Curcumin has demonstrated phototoxicity to several species of bacteria under aerobic conditions (Dahl, T. A., et al., 1989, Arch. Microbiol. 151 183), denoting photodynamic inactivation.
T A, Dahl +3 more
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Curcumin and Curcumin-like Molecules: From Spice to Drugs
Current Medicinal Chemistry, 2013Curcumin is the major yellow pigment extracted from turmeric, a commonly used spice in Asian cuisine and extensively employed in ayurvedic herbal remedies. A number of studies have shown that curcumin can be a prevention and a chemotherapeutic agent for colon, skin, oral and intestinal cancers.
Anna Marchiani +4 more
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2007
Turmeric, the bright yellow spice extracted from the tuberous rhizome of the plant Curcuma longa, has been used in traditional Indian and Chinese systems of medicine for centuries to treat a variety of ailments, including jaundice and hepatic disorders, rheumatism, anorexia, diabetic wounds, and menstrual difficulties.
Subhash C, Gautam +2 more
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Turmeric, the bright yellow spice extracted from the tuberous rhizome of the plant Curcuma longa, has been used in traditional Indian and Chinese systems of medicine for centuries to treat a variety of ailments, including jaundice and hepatic disorders, rheumatism, anorexia, diabetic wounds, and menstrual difficulties.
Subhash C, Gautam +2 more
openaire +2 more sources
BioFactors, 2013
AbstractTurmeric has been long recognized for its anti‐inflammatory and health‐promoting properties. Curcumin is one of the principal anti‐inflammatory and healthful components of turmeric comprising 2–8% of most turmeric preparations. Experimental evidence supports the activity of curcumin in promoting weight loss and reducing the incidence of obesity‐
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AbstractTurmeric has been long recognized for its anti‐inflammatory and health‐promoting properties. Curcumin is one of the principal anti‐inflammatory and healthful components of turmeric comprising 2–8% of most turmeric preparations. Experimental evidence supports the activity of curcumin in promoting weight loss and reducing the incidence of obesity‐
openaire +2 more sources