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Bioavailability and Metabolism of Curcuminoids

2012
Curcuminoids are biologically active polyphenols present in the spice and coloring agent turmeric. Dietary intake of curcuminoids has been associated a wide range of medicinal properties, including possible beneficial effects in the prevention of many forms of cancer. Studies carried out in vitro on cultured cells show that curcuminoids reduce the rate
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Curcuminoids

Soma Majedi, Javed Ahamad
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