Pseudovitamin B<sub>12</sub> producing Loigolactobacillus coryniformis enhances soy milk fermentation by Lactobacillus delbrueckii subsp. bulgaricus. [PDF]
J Sci Food AgricAbstract BACKGROUND Fermenting soy milk with lactic acid bacteria is challenging. Generally, carbohydrates are added to enhance the acid production in soy milk. However, the yoghurt starter Lactobacillus delbrueckii subsp. bulgaricus did not succeed in fermenting soy milk supplemented with carbohydrates.
Tsuda H, Iwai K, Hayashizaki N.
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A Microfluidic Device to Realize Electrochemically Controlled SERS Detection in HPLC. [PDF]
Anal ChemBlaha ME +5 more
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Anaphylactoid reaction to hydroxycobalamin with tolerance of cyanocobalamin
, 1998 Carmen Vidal, Amelia Lorenzo
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Do Intravenous Butaphosphan and Cyanocobalamin Combination Affect Insulin Resistance and Metabolic Profile of Dairy Goats During Their Transition Period? [PDF]
Vet Med SciZare A +3 more
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Electrochemical Studies of Cyanocobalamin on Silver Electrode
, 1996 Zhai Jin, Pin Yang
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Propionicimonas paludicola gen. nov., sp. nov., a novel facultatively anaerobic, Gram-positive propionate-producing bacterium isolated from plant residue in irrigated rice field soil [PDF]
, 2003 Akasaka Hiroshi +4 more
core +2 more sources
Vitamin deficiency, a neglected risk factor for post-anesthesia complications: a systematic review. [PDF]
Eur J Med ResBagheri Moghaddam A +6 more
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