Results 1 to 10 of about 4,137 (186)

Effect of Hydroalcoholic Extract of Cydonia oblonga Miller (Quince) on Sexual Behaviour of Wistar Rats [PDF]

Advances in Pharmacological Sciences, 2014
Cydonia oblonga Miller (quince) is regarded as a potent libido invigorator in Tib-e-Nabvi and Unani System of Medicine. This study was carried out to evaluate the aphrodisiac activity of the hydroalcoholic extract of the fruits of Cydonia oblonga Miller (
Muhammad Aslam, Ali Akbar Sial
doaj   +3 more sources

Cydonia oblonga Mill. Pulp Callus Inhibits Oxidative Stress and Inflammation in Injured Cells [PDF]

Antioxidants, 2023
The pharmacological activity of a callus extract from the pulp of Cydonia oblonga Mill., also known as quince, was investigated in murine macrophage (RAW 264.7) and human keratinocyte (HaCaT) cell lines. In particular, the anti-inflammatory activity of C.
Federica Gubitosa, Daniele Fraternale, Roberta De Bellis, Andrea Gorassini, Leila Benayada, Laura Chiarantini, Maria Cristina Albertini, Lucia Potenza   +7 more
doaj   +2 more sources

Phytochemical Composition, Antibacterial, Antioxidant and Antidiabetic Potentials of Cydonia oblonga Bark [PDF]

Molecules, 2022
Cydonia oblonga is a medicinal plant that is used to treat a number of health complications in traditional medication systems. The objective of this study was to evaluate the phytochemical composition, and antibacterial, antioxidant, and ant-diabetic ...
Shaymaa Najm Abed, Sania Bibi, Marwa Jan, Muhammad Talha, Noor Ul Islam, Muhammad Zahoor, Fakhria A. Al-Joufi   +6 more
doaj   +2 more sources

Component Characterization, In Vitro Activities and Molecular Mechanism of Cydonia oblonga Mill. against Diabetic [PDF]

Pharmaceuticals, 2022
Cydonia Oblonga Mill. is widely distributed in Turkey, Uzbekistan and China and commonly used by the food industry to produce jam, jelly and candies. The aim of this study was to investigate the in vitro antidiabetic activity and anti-diabetic mechanism ...
Bingqing Chi, Xilong Liang, Lihua Wang, Yifei Bian, Meng Zhang, Zhixin Tang, Danyang Wang, Zhenhua Tian   +7 more
doaj   +2 more sources

Bioactive Potential of <i>Cydonia oblonga</i> and <i>Diospyros kaki</i> Vinegars: Phenolic Content, Antioxidant and GST Inhibitory Activity, and Molecular Docking Studies. [PDF]

Biomed Res Int
Fruits and their peels are rich sources of bioactive compounds with significant health benefits. Vinegars produced from fruits and their peels are gaining increasing interest as a functional food due to their antioxidant, antimicrobial, and potential therapeutic properties.
Sahin Z, Sonmez F, Avci D, Duran T, Darwich NA.   +4 more
europepmc   +2 more sources

Green Synthesis of Silver Nanoparticles From Various Leaves Extract: Antioxidant, Anti-Inflammatory, Antibacterial Activities and Inhibitory Effect on Glutathione S-Transferase. [PDF]

Food Sci Nutr
Green‐synthesized silver nanoparticles (AgNPs) were prepared using plant leaf extract and evaluated for their biological activities. The synthesized AgNPs demonstrated antibacterial, antioxidant, anti‐inflammatory, and glutathione S‐transferase (GST) inhibitory activities, highlighting their potential as multifunctional bioactive nanomaterials for food,
Sahin Z, Darwich NA, Duran T, Avci D, Silva LR, Sonmez F, Khalil MI.   +6 more
europepmc   +2 more sources

Anti-Obesity Effects and Underlying Mechanisms of Total Polyphenols from Cydonia oblonga Miller (Quince) in High-Fat Diet-Induced Obese Mice [PDF]

Molecules
Obesity is a global metabolic disease closely associated with dyslipidemia, insulin resistance, hepatic steatosis, and chronic oxidative stress. Cydonia oblonga Miller (COM, Quince) from Xinjiang Uygur Autonomous Region of China is a traditional ...
Nulibiya Maihemuti, Yipaerguli Paerhati, Nawaz Khan, Kayisaier Abudurousuli, Dilihuma Dilimulati, Alhar Baishan, Alifeiye Aikebaier, Wenting Zhou   +7 more
doaj   +2 more sources

The Potential of Members of the Apple Sub-Family Maloideae Against Obesity and Metabolic Disorders: A Review. [PDF]

Food Sci Nutr
The apple subfamily Maloideae includes commercially and medicinally valuable plants. The fruits and other plant parts contain antioxidant compounds, like polyphenols. When consumed, the fruit and other plant parts mostly reduce body weight in humans. Studies showed that fruits and other plant parts have an impact against obesity and metabolic disorder.
Abdelrahman ZR, Maaliah MS, Abdalla SS.
europepmc   +2 more sources

Development of Quince Peel Extract Loaded Chitosan/PVA-Based Edible Films for Food Coating. [PDF]

J Food Sci
ABSTRACT This study aimed to valorize quince peel (Cydonia oblonga Mill.) as an agro‐industrial by‐product by recovering phenolic compounds through ultrasound‐assisted extraction (UAE) and incorporating the optimized extract into chitosan/polyvinyl alcohol (PVA)‐based edible films.
Yağmur N, Karkar B, Şahin S.
europepmc   +2 more sources

Eco‐Friendly ZnO–Chitosan Nanocomposite‐Embedded Sodium Alginate/Polyvinyl Alcohol/Saffron Hydrogel for Enhanced Antibacterial Applications [PDF]

IET Nanobiotechnol
This study reports the green synthesis, development, and characterization of novel eco‐friendly zinc oxide nanoparticles (ZnO NPs) coated with chitosan (ZnO NPs–Chsn) and their incorporation into a polyvinyl alcohol/sodium alginate/saffron (PSS) hydrogel for enhanced antibacterial applications. ZnO NPs were biosynthesized using quince (Cydonia oblonga)
Karampour F, Zendehcheshm S.
europepmc   +2 more sources