Antioxidant and anti-lipoxygenase activities of Cydonia oblonga
The present studies are focused to explore the antioxidant and anti-lipoxygnease activities in crude extract, aqueous and organic fractions (ethyl acetate, chloroform, butanol) of dry fruit of Cydonia oblonga.
Mehmet Berkoz
doaj +4 more sources
Cardiovascular Effects of Cydonia oblonga Miller (Quince). [PDF]
Cydonia oblonga Miller (quince) is a monotypic genus in the Rosaceae family which used to treat or prevent many medical conditions such as diabetes, cancer, infections, and ulcer. This review will summarize the current state of knowledge available on botany, phytochemistry, and pharmacology of this plant with a focus on its effect on some ...
Amerizadeh A +3 more
europepmc +4 more sources
Caracterización molecular de dos accesiones de Cydonia oblonga.
El objetivo de la presente investigación fue evaluar el uso del espaciador plastídico trnH-psbA y la secuencia codificante matK como posibles marcadores para la caracterización molecular de dos accesiones de membrillo (C. oblonga).
Luis Alvarado-Marchena +4 more
doaj +4 more sources
Rheological behavior of quince (Cydonia oblonga) puree [PDF]
The objectives of the research presented in this paper are rheological properties of a mashed quince, variety Leskovac (Cydonia oblonga "Leskovačka").
Bikić Siniša +4 more
doaj +1 more source
A espécie Cydonia oblonga Mill. (Rosaceae), Marmeleiro, é proveniente do Cáucaso e se difundiu pela Europa e países mediterrâneos, sendo introduzida no Brasil já em 1532. Algumas propriedades medicinais são atribuídas à C.
F.G. Silva, G.L. Oliveira
doaj +1 more source
Bioactive Potential of <i>Cydonia oblonga</i> and <i>Diospyros kaki</i> Vinegars: Phenolic Content, Antioxidant and GST Inhibitory Activity, and Molecular Docking Studies. [PDF]
Fruits and their peels are rich sources of bioactive compounds with significant health benefits. Vinegars produced from fruits and their peels are gaining increasing interest as a functional food due to their antioxidant, antimicrobial, and potential therapeutic properties.
Sahin Z +4 more
europepmc +2 more sources
Phenolic Acids and Flavonoids in Acetonic Extract from Quince (Cydonia oblonga Mill.): Nutraceuticals with Antioxidant and Anti-Inflammatory Potential. [PDF]
Quince (Cydonia oblonga Mill.) is a potential source of polyphenolic compounds related with beneficial biological processes. In this study polyphenols from quince fruit were extracted with aqueous acetone at different ratios.
Herrera-Rocha KM +5 more
europepmc +2 more sources
Green Synthesis of Silver Nanoparticles From Various Leaves Extract: Antioxidant, Anti-Inflammatory, Antibacterial Activities and Inhibitory Effect on Glutathione S-Transferase. [PDF]
Green‐synthesized silver nanoparticles (AgNPs) were prepared using plant leaf extract and evaluated for their biological activities. The synthesized AgNPs demonstrated antibacterial, antioxidant, anti‐inflammatory, and glutathione S‐transferase (GST) inhibitory activities, highlighting their potential as multifunctional bioactive nanomaterials for food,
Sahin Z +6 more
europepmc +2 more sources
Phenolic composition of Cydonia oblonga Miller leaf.
Phenolic profile of 36 Cydonia oblonga Miller leaf samples, from 3 different geographical origins of Portugal, harvested in 3 collection months, was determined by HPLC/DAD. Quince leaf presented a common profile composed by 9 constituents: 3-0-, 4-0- and 5-0-caffeoylquinic acids, 3,5-0-dicaffeoylquinic acid, quercetin-3-0 galactoside, quercetin-3-0 ...
Silva, Branca M. +5 more
openaire +2 more sources
Volatiles of quince fruit and leaf (Cydonia oblonga Mill.) from Serbia [PDF]
The subject of this study is the chemical composition of volatile fractions from the fruit and leaf of quince (Cydonia oblonga Mill.). Dominant components were ethyl 2-methylbutanoate, (E,E)--farnesene, ethyl- (2E,4Z)-decadienoate, pentadecanol ...
Veličković, D.T. +5 more
doaj +1 more source

