Results 131 to 140 of about 844 (184)
Some of the next articles are maybe not open access.

Effect of abscisic acid on selenium uptake and growth of Cyphomandra betacea Sendt. (Solanum betaceum Cav.) seedlings under selenium stress

International journal of phytoremediation, 2023
Improvement of selenium (Se) uptake in fruit tree can improve the source of food Se for humans. In this study, the effect of various abscisic acid (ABA) concentrations on the Se uptake in Cyphomandra betacea Sendt.
Zhiyu Li   +6 more
semanticscholar   +1 more source

Alkaloids of Cyphomandra betacea sendt

Journal of the Chemical Society, Perkin Transactions 1, 1972
A new base, solacaproine [NN-bis-(4-dimethylaminobutyl)hexanamide], has been isolated from the roots of Cyphomandra betacea; it is the N-hexanoyl derivative of solamine. Other bases identified include solamine (principal component), tropinone, and cuscohygrine. The presence of hyoscyamine (atropine), tropine, Φ-tropine, tigloidine (1αH,5αH-tropan-3β-yl
W C, Evans, A, Ghani, V A, Woolley
openaire   +2 more sources

The Tamarillo (Cyphomandra betacea)

Small Fruits Review, 2001
Abstract The tamarillo is a small tree native to South America. It is grown for its edible fruit, which can be prepared in many different ways. The main regions of production are its native region as well as New Zealand. Interest in the tamarillo as a potential new crop is increasing in many other frost-free climatic areas all around the world.
Jaime Prohens, Fernando Nuez
openaire   +1 more source

Effects of intercropping with two Solanum species on the growth and cadmium accumulation of Cyphomandra betacea seedlings

International Journal of Phytoremediation, 2020
The contamination of orchard by cadmium (Cd) has recently increased in severity. To decrease the Cd content in fruit tree, a pot-based experiment was conducted to study the effects of intercropping with two Solanum species (Solanum alatum and Solanum ...
Ming'An Liao, Lijin Lin, Zhihui Wang
exaly   +2 more sources

Free and Glycosidic Volatiles in Tamarillo (Solanum betaceum Cav. syn. Cyphomandra betacea Sendt.) Juices Prepared from Three Cultivars Grown in New Zealand.

Journal of Agricultural and Food Chemistry, 2021
This study investigated the free and glycosidic-bound volatiles in the juice samples of three tamarillo cultivars (i.e. Amber, Mulligan, and Laird's Large) that are widely grown in New Zealand.
Xiao Chen   +3 more
semanticscholar   +1 more source

First report of wild tomato mosaic virus infecting Cyphomandra betacea Sendtn. in China

Plant Disease
Tamarillo (Cyphomandra betacea Sendtn.), a perennial small tree or shrub belonging to the genus Solanum (Solanaceae), is native to the South American Andes and is cultivated in regions including Yunnan and Taiwan, China.
Y. Yin   +5 more
semanticscholar   +1 more source

Genetic Transformation of Cyphomandra betacea (Tamarillo)

1994
The tamarillo (Cyphomandra betacea, family Solanaceae) is one of several exotic fruit species that have received increased attention in New Zealand following the commercial success of kiwifruit. The species was known as the tree tomato until 1967, when the name was changed in New Zealand to tamarillo to avoid confusion with the common garden tomato ...
R. G. Atkinson   +3 more
openaire   +1 more source

Cyphomandra betacea (Cav.) Sendtn. (Tamarillo)

1996
Cyphomandra betacea (Cay.) Sendtn., commonly known as tamarillo, tree tomato, or tomato de La Paz, is a member of the family Solanaceae. This species was first described in 1801 by Cavanilles under the name Solanum betaceum and later (1845) transferred to the genus Cyphomandra by Sendtner. The plant (Fig.
M. L. Guimarães   +2 more
openaire   +1 more source

Mitigating selenium stress in Cyphomandra betacea seedlings through salicylic acid‐induced growth and selenium uptake

Environmental Progress & Sustainable Energy
To mitigate selenium (Se) stress in Cyphomandra betacea, the effects of salicylic acid (SA) on the growth and Se absorption of C. betacea seedlings under Se stress were investigated in this study through a pot experiment.
Rui Li   +9 more
semanticscholar   +1 more source

Invertase Proteinaceous Inhibitor ofCyphomandra BetaceaSendt Fruits

Journal of Enzyme Inhibition, 2000
This work describes a new invertase proteinaceous inhibitor from Cyphomandra betacea Sendt. (tomate de arbol) fruits. The proteinaceous inhibitor was isolated and purified from a cell wall preparation. The pH stability, kinetics of the inhibition of the C.
R M, Ordóñez   +3 more
openaire   +2 more sources

Home - About - Disclaimer - Privacy