Results 121 to 130 of about 24,776 (201)

Oocyte Age‐Dependent DNA Damage Can Be Reverted by the DNA Repair Competent Karyoplasm of Young Oocytes

open access: yesAging Cell, Volume 25, Issue 1, January 2026.
As females age, oocyte chromosomal aberrations and DNA damage increase in frequency; this condition is believed to be irreversible. By exposing the aged oocyte nuclei to nuclear factors from young oocytes, the negative effects can be effectively suppressed, restoring their developmental competence. ABSTRACT Mammalian fully grown oocytes are believed to
Nataliia Dudko   +8 more
wiley   +1 more source

Platelet dysfunction in immune thrombocytopenia: Finding clinical subsets with platelet phenotypes

open access: yesBritish Journal of Haematology, Volume 208, Issue 1, Page 274-284, January 2026.
Summary Patients with immune thrombocytopenia (ITP) remain a challenge to diagnose, manage and predict bleeding risk. A comprehensive assessment of platelet function may aid clinical management. This study assessed platelet parameters to predict bleeding in ITP.
Sidra A. Ali   +9 more
wiley   +1 more source

Ergostanes and Cytochalasin From the Fruiting Bodies of Xylaria longipes Nitschke and Their Cytotoxicity Evaluation

open access: yesJournal of Chemistry, Volume 2026, Issue 1, 2026.
Four ergostanes—ergosta‐7,22,24(28)‐trien‐3β‐ol (1), ergosta‐7,24(28)‐dien‐3‐one (2), ergosta‐7,22,24(28)‐trien‐3‐one (3), and ergosta‐4,6,8(14),22‐tetraen‐3‐one (4)—and one cytochalasin, zygosporin D (5), were isolated from Xylaria longipes. Two compounds, 2 and 3, are novel but have a similar structure to Compound (1), except for the keto group at ...
Alice W. Njue   +5 more
wiley   +1 more source

Safety evaluation of pectin‐rich extract derived from Coffea arabica as food additive

open access: yesEFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The EFSA Panel on Food Additives and Flavourings (FAF Panel) provides a scientific opinion on the safety assessment of the proposed use of pectin rich extract derived from Coffea arabica L. as a food additive. The proposed food additive consists of 70%–85% dietary fibres (of which the major part is pectin), 4%–6.5% proteins and substances of ...
EFSA Panel on Food Additives and Flavourings (FAF)   +27 more
wiley   +1 more source

Crystal Structures of Monomeric Actin Bound to Cytochalasin D [PDF]

open access: bronze, 2009
Usha Nair   +5 more
openalex   +1 more source

Microscopic and structural observations of actin filament capping and severing by cytochalasin D. [PDF]

open access: yesProc Natl Acad Sci U S A
Mitani T   +6 more
europepmc   +1 more source

Targeted nanocarriers for microglia-selective cytochalasin D delivery to modulate neuroinflammation after acute brain injuries

open access: gold
Sabri E. M. Sahnoun   +13 more
openalex   +1 more source

Short- and long-term effects of cytochalasin D, paclitaxel and rapamycin on wall thickening in experimental porcine vein grafts [PDF]

open access: bronze, 2006
Glenn S. Murphy   +9 more
openalex   +1 more source

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