Results 81 to 90 of about 849 (141)

Conversion shift of D-fructose to D-psicose for enzyme-catalyzed epimerization by addition of borate. [PDF]

open access: yesAppl Environ Microbiol, 2008
Kim NH   +6 more
europepmc   +1 more source

Decrease in the d-Psicose Content of Processed Foods Fortified with a Rare Sugar

open access: yesFood Science and Technology Research, 2014
Oshima, Hisaka   +3 more
openaire   +2 more sources

Harnessing enzyme promiscuity of alditol-2-dehydrogenases for oxidation of alditols to enantiopure ketoses. [PDF]

open access: yesPLoS One
De P   +6 more
europepmc   +1 more source

Rare Sugars D-Psicose and D-Allose as Calorie Restriction Mimetic

open access: yesJOURNAL OF THE BREWING SOCIETY OF JAPAN, 2013
Tomoya SHINTANI   +3 more
openaire   +2 more sources

Physical characteristics of bagel prepared using rare suger, D-psicose

open access: yesAbstracts of the Annual Meeting of the Japan Society of Cookery Science, 2013
Ogawa, Makiko   +2 more
openaire   +1 more source

Microbial production of D-mannose and D-sedoheptulose with tunable ratios. [PDF]

open access: yesTrends Biotechnol
Palur DSK   +6 more
europepmc   +1 more source

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