Results 1 to 10 of about 203,354 (203)
PLoS ONE, 2018 ObjectiveFructose is commonplace in Western diets and is consumed primarily through added sugars as sucrose or high fructose corn syrup. High consumption of fructose has been linked to the development of metabolic disorders, such as cardiovascular ...
Leah R Villegas +6 more
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Diabetes, Metabolic Syndrome and Obesity, 2019 Brandon H Mai, Liang-Jun YanDepartment of Pharmaceutical Sciences, UNT System College of Pharmacy, University of North Texas Health Science Center, Fort Worth, TX 76107, USAAbstract: The increased consumption of fructose in the average diet through ...
Mai BH, Yan LJ
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Fructose directly remodels the translocase of the outer membrane to impair oxidative phosphorylation in podocytes [PDF]
Signal Transduction and Targeted TherapyExcessive dietary fructose consumption contributes to the rapidly increasing prevalence of obesity, metabolic syndrome, and chronic kidney disease worldwide, and accumulating preclinical evidence has confirmed that excess fructose exposure provokes ...
Wenyuan Wu +13 more
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EDIS, 2014 Fructose is a simple sugar found in many foods. Common table sugar is made of equal amounts fructose and glucose. Similarly, high-fructose corn syrup, commonly used to sweeten foods, contains a mixture of fructose and glucose.
Wendy J. Dahl +2 more
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1,5-Anhydro-d-fructose from d-fructose
Carbohydrate Research, 2007 1,5-anhydro-D-fructose was efficiently prepared from D-fructose via regiospecific 1,5-anhydro ring formation of 2,3-O-isopropylidene-1-O-methyl(tolyl)sulfonyl-D-fructopyranose and subsequent deprotection.
Gyula, Dekany +6 more
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International Journal of Molecular Sciences, 2021 Chronic diseases represent a major challenge in world health. Metabolic syndrome is a constellation of disturbances affecting several organs, and it has been proposed to be a liver-centered condition. Fructose overconsumption may result in insulin resistance, oxidative stress, inflammation, elevated uric acid levels, increased blood pressure, and ...
Pablo Muriel +2 more
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The Contribution of Dietary Fructose to Non-alcoholic Fatty Liver Disease
Frontiers in Pharmacology, 2021 Fructose, especially industrial fructose (sucrose and high fructose corn syrup) is commonly used in all kinds of beverages and processed foods. Liver is the primary organ for fructose metabolism, recent studies suggest that excessive fructose intake is a
Siyu Yu, Chunlin Li, Guang Ji, Li Zhang
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Fructose Metabolism and Cardiac Metabolic Stress
Frontiers in Pharmacology, 2021 Cardiovascular disease is one of the leading causes of mortality in diabetes. High fructose consumption has been linked with the development of diabetes and cardiovascular disease.
M. Annandale +11 more
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SGLT5 reabsorbs fructose in the kidney but its deficiency paradoxically exacerbates hepatic steatosis induced by fructose. [PDF]
PLoS ONE, 2013 Although excessive fructose intake is epidemiologically linked with dyslipidemia, obesity, and diabetes, the mechanisms regulating plasma fructose are not well known.
Taku Fukuzawa +13 more
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Fructose and NAFLD: The Multifaceted Aspects of Fructose Metabolism [PDF]
Nutrients, 2017 Among various factors, such as an unhealthy diet or a sedentarity lifestyle, excessive fructose consumption is known to favor nonalcoholic fatty liver disease (NAFLD), as fructose is both a substrate and an inducer of hepatic de novo lipogenesis.
Jegatheesan P, De Bandt JP
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