Results 11 to 20 of about 297,630 (302)

Fructose Metabolism in Cancer

open access: yesCells, 2020
The interest in fructose metabolism is based on the observation that an increased dietary fructose consumption leads to an increased risk of obesity and metabolic syndrome. In particular, obesity is a known risk factor to develop many types of cancer and
Nils Krause, Andre Wegner
doaj   +1 more source

High-fructose corn-syrup-sweetened beverage intake increases 5-hour breast milk fructose concentrations in lactating women [PDF]

open access: yes, 2018
This study determined the effects of consuming a high-fructose corn syrup (HFCS)-sweetened beverage on breast milk fructose, glucose, and lactose concentrations in lactating women.
Berger, Paige K   +4 more
core   +3 more sources

Glucose versus fructose metabolism in the liver measured with deuterium metabolic imaging

open access: yesFrontiers in Physiology, 2023
Chronic intake of high amounts of fructose has been linked to the development of metabolic disorders, which has been attributed to the almost complete clearance of fructose by the liver.
Arjan D. Hendriks   +5 more
doaj   +1 more source

Fructose metabolism in Chromohalobacter salexigens: interplay between the Embden–Meyerhof–Parnas and Entner–Doudoroff pathways [PDF]

open access: yes, 2019
Background The halophilic bacterium Chromohalobacter salexigens metabolizes glucose exclusively through the Entner–Doudoroff (ED) pathway, an adaptation which results in inefficient growth, with significant carbon overflow, especially at low salinity ...
Argandoña Bertrán, Montserrat   +12 more
core   +1 more source

The Use of an Anthrone Reagent to Detect Sugar Meals and Their Persistence in the Mosquito \u3ci\u3eAedes Triseriatus\u3c/i\u3e (Diptera: Culicidae) [PDF]

open access: yes, 2017
Adults of Aedes triseriatus were fed water, blood, and 10% pure and mixed solutions of glucose, fructose and sucrose. Adults were tested for fructose by the cold-anthrone test 0, 1, 4, 12, and 24 h after feeding. Water-fed males and females and blood-fed
Kurtz, Richard M, Smith, Stephen M
core   +2 more sources

Elevated myocardial fructose and sorbitol levels are associated with diastolic dysfunction in diabetic patients, and cardiomyocyte lipid inclusions in vitro

open access: yesNutrition & Diabetes, 2021
Diabetes is associated with cardiac metabolic disturbances and increased heart failure risk. Plasma fructose levels are elevated in diabetic patients. A direct role for fructose involvement in diabetic heart pathology has not been investigated. The goals
Lorna J. Daniels   +12 more
doaj   +1 more source

Moisture absorption kinetics of FruitPad for packaging of fresh strawberry [PDF]

open access: yes, 2017
This study analysed the moisture absorption kinetics of FruitPad embedded with different concentrations of fructose with further application of such pads in packaging of fresh strawberries.
Bovi, Graziele G.   +5 more
core   +1 more source

The ecologic validity of fructose feeding trials: Supraphysiological feeding of fructose in human trials requires careful consideration when drawing conclusions on cardiometabolic risk

open access: yesFrontiers in Nutrition, 2015
Background: Select trials of fructose overfeeding have been used to implicate fructose as a driver of cardiometabolic risk.Objective: We examined temporal trends of fructose dose in human controlled feeding trials of fructose and cardiometabolic risk ...
Vivian L Choo   +4 more
doaj   +1 more source

The Study Of The Rheological Properties Of Pectin Gels With Mono - And Disaccharides [PDF]

open access: yes, 2016
At manufacturing of confectionary products can be used the different mono- and disaccharides – glucose, fructose, saccharose, lactulose and so on. The study of rheological parameters of pectin gels, made on the base of apple puree and different sugars ...
Dorohovich, A. (Antonella)   +2 more
core   +2 more sources

Effects of fructose-containing sweeteners on fructose intestinal, hepatic, and oral bioavailability in dual-catheterized rats.

open access: yesPLoS ONE, 2018
ObjectiveFructose is commonplace in Western diets and is consumed primarily through added sugars as sucrose or high fructose corn syrup. High consumption of fructose has been linked to the development of metabolic disorders, such as cardiovascular ...
Leah R Villegas   +6 more
doaj   +1 more source

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