Global analysis of mannitol 2-dehydrogenase in lactobacillus reuteri crl 1101 during mannitol production through enzymatic, genetic and proteomic approaches [PDF]
, 2017 Several plants, fungi, algae, and certain bacteria produce mannitol, a polyol derived from fructose. Mannitol has multiple industrial applications in the food, pharmaceutical, and medical industries, being mainly used as a non-metabolizable sweetener in ...
Bleckwedel, Juliana +6 more
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Metabolism Open, 2023 Background and objective: Previous experimental studies have shown that fructose interacts with glucose metabolism by increasing hepatic glucose uptake. However, human studies investigating the effects of small (‘catalytic’) amounts of fructose, added to
Amée M. Buziau +4 more
doaj +1 more source
Effect of cyclosporine on hepatic energy status and on fructose metabolism after portacaval shunt in dog as monitored by phosphorus‐31 nuclear magnetic resonance spectroscopy in vivo [PDF]
, 1991 The effect of cyclosporin A on the hepatic energy status and intracellular pH of the liver and its response to a fructose challenge has been investigated using in vivo phosphorus‐31 nuclear magnetic resonance spectroscopy in dogs.
Atkinson +37 more
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Is There an Effect of Dietary Fructose on Development and Prognosis of Chronic Diseases?
Florence Nightingale Journal of Nursing, 2019 Dietary sources of fructose are not onlyhoney, fruit, sucrose, but also high fructose corn syrup in various foods andbeverages. Total amount of daily fructose intake is rising by especiallyincreasing use of high fructose corn syrup in the food industry ...
Armağan Aytuğ Yürük +1 more
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GLUT5 (SLC2A5) enables fructose-mediated proliferation independent of ketohexokinase
Cancer & Metabolism, 2021 Background Fructose is an abundant source of carbon and energy for cells to use for metabolism, but only certain cell types use fructose to proliferate.
Roger J. Liang +14 more
doaj +1 more source
Heterogeneity in Metabolic Responses to Dietary Fructose
Frontiers in Genetics, 2019 Consumption of fructose has dramatically increased in past few decades in children and adults. Increasing evidence indicates that added sugars (particularly fructose) have adverse effects on metabolism and lead to numerous cardiometabolic diseases ...
Ruixue Hou +2 more
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Structure of rabbit liver fructose 1,6-bisphosphatase at 2.3 Å resolution [PDF]
, 1999 The three-dimensional structure of the R form of rabbit liver fructose 1,6-bisphosphatase (Fru-1,6-Pase; E.C. 3.1.3.11) has been determined by a combination of heavy-atom and molecular-replacement methods.
Erman, M. +5 more
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Examination of Dietary Patterns and FODMAPs Intake in Patients with Irritable Bowel Syndrome [PDF]
, 2020 Innovations in Healthcare (The Ohio State University Denman Undergraduate Research Forum)Background: Utilizing a food frequency questionnaire (FFQs) to determine current dietary practices of those with and without IBS allows the Registered Dietitian ...
Pei, Xuechen
core +3 more sources
Mechanism of Glucose Isomerization Using a Solid Lewis Acid Catalyst in Water [PDF]
, 2010 ^1H and ^(13)C NMR spectroscopy on isotopically labeled glucose reveals that in the presence of tin-containing zeolite Sn-Beta, the isomerization reaction of glucose in water proceeds by way of an intramolecular hydride shift (see scheme) rather than ...
Davis, Mark E. +3 more
core +1 more source
Sex modifies the renal consequences of high fructose consumption introduced after weaning
Frontiers in Physiology, 2023 After lactation, many children consume fructose-rich processed foods. However, overconsumption of these foods can predispose individuals to non-communicable chronic diseases, which can have different repercussions depending on the sex. Thus, we evaluated
Letícia Maria Monteiro +6 more
doaj +1 more source