Exploring the Evolution-Coupling Hypothesis: Do Enzymes' Performance Gains Correlate with Increased Dissipation? [PDF]
Juretić D.
europepmc +1 more source
Assessment of the potential risks in SD rats gavaged with genetically modified yeast containing the cp4-epsps gene. [PDF]
Bi B +6 more
europepmc +1 more source
Production of recombinant D-allulose 3-epimerase utilizing an auto-induction approach in fermentor cultures suitable for industrial application. [PDF]
Lischer K +10 more
europepmc +1 more source
Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 24: Suitability of taxonomic units notified to EFSA until March 2026. [PDF]
EFSA Panel on Biological Hazards (BIOHAZ) +26 more
europepmc +1 more source
The Formation of D-Allulose 3-Epimerase Hybrid Nanoflowers and Co-Immobilization on Resins for Improved Enzyme Activity, Stability, and Processability. [PDF]
Ding W +7 more
europepmc +1 more source
Bridging the accuracy-speed divide in reactive molecular dynamics with QuantaMind MD. [PDF]
Xia S, Zhang D, Shang X, Xu J.
europepmc +1 more source
Advancements in enzyme immobilization on magnetic nanomaterials: toward sustainable industrial applications. [PDF]
Gama Cavalcante AL +5 more
europepmc +1 more source
Enzyme Catalytic Parameters and Evolution Across the Dissipation Plane. [PDF]
Juretić D, Bruvo Mađarić B.
europepmc +1 more source
Genetically modified crops and sustainable development: navigating challenges and opportunities. [PDF]
Sandhu R, Chaudhary N, Shams R, Dash KK.
europepmc +1 more source
A non-characterized gene, previously proposed as the D-tagatose-3-epimerase gene from Rhodobacter sphaeroides, was cloned and expressed in Escherichia coli. Its molecular mass was estimated to be 64 kDa with two identical subunits. The enzyme specificity was highest with D-fructose and decreased for other substrates in the order: D-tagatose, D-psicose,
Wanmeng Mu, Bo Jiang, Longtao Zhang
exaly +5 more sources

