Results 131 to 140 of about 10,532 (162)
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Interaction among protein, daidzein and surfactants in the WPI-based daidzein self-microemulsifying delivery system

Food Chemistry, 2020
The self-microemulsifying delivery system was fabricated by whey protein isolate (WPI), daidzein (Dai) and surfactants, the interaction of WPI, Dai and D-α-Tocopherol polyethylene glycol succinate (TPGS) was hereby studied in the absence or presence of Tween 20.
Huimin Chen   +5 more
openaire   +2 more sources

Synthesis of D6-daidzein

Journal of Labelled Compounds and Radiopharmaceuticals, 2000
Daidzein, an isoflavone abundant in soy, has various interesting biological properties that have been ascribed potential beneficial effects on human health. The study of these properties and effects of daidzein in general requires that an isotopically labeled reference compound is available for quantitative measurements.
Sirpa Rasku, Kristiina W�h�l�
openaire   +1 more source

Daidzein/cyclodextrin/hydrophilic polymer ternary systems

Drug Development and Industrial Pharmacy, 2011
To evaluate the effect of different cyclodextrins (β-cyclodextrin [β-CD], methyl-β-cyclodextrin [Mβ-CD], or hydroxypropyl-β-cyclodextrin [HPβ-CD]) and/or hydrophilic polymers (carboxymethylcellulose, hydroxypropylmethylcellulose [HPMC], polyethyleneglycol, or polyvinylpyrrolidone [PVP]) on daidzein solubility in water.The corresponding associations ...
Greice Stefani, Borghetti   +5 more
openaire   +2 more sources

Synthesis of [3,4,8-13C3]daidzein

Tetrahedron, 2004
Abstract The biological effects of the soy isoflavones have attracted considerable interest in recent years leading to numerous studies on dietary intake and epidemiology. Such studies require accurate and reproducible analytical methods. Herein we report the first synthesis of a multiply 13C-labelled daidzein derivative, [3,4,8-13C3]daidzein, which ...
Mark F Oldfield   +2 more
openaire   +1 more source

The synthesis of daidzein sulfates

Tetrahedron, 2003
The first syntheses of the urinary isoflavone metabolites, daidzein 4'-sulfate, daidzein 7-sulfate and daidzein 4',7-disulfate are described. These syntheses employ a key protecting group strategy, allowing regiospecific sulfation.
Fairley, Brian   +2 more
openaire   +2 more sources

Synthesis of 13C labelled daidzein and formononetin

Bioorganic & Medicinal Chemistry Letters, 1998
Efficient methods are described for the synthesis of daidzein and formononetin labelled with a single 13C atom at the 4-position, to prepare material for metabolic studies.
J L, Whalley, T J, Bond, N P, Botting
openaire   +2 more sources

Daidzein improves insulin resistance in ovariectomized rats

Climacteric, 2012
To determine whether daidzein improves insulin resistance by modifying weight gain, visceral fat accumulation, blood lipids and serum cytokines levels in ovariectomized Sprague-Dawley rats.Twenty-eight 12-week-old female rats were divided into three groups: the sham-operated group (SHAM) (n =10), the ovariectomized group receiving daidzein therapy ...
Y K, Cao, S F, Zhang, S E, Zou, X, Xia
openaire   +2 more sources

Daidzein-imprinted membranes using co-functional monomers

Journal of Chromatography A, 2009
Daidzein-imprinted poly(methacrylamide-co-acrylic acid) composite membranes with different ratios of methacrylamide (MAM) versus acrylic acid (AA) were prepared via UV initiated photo-copolymerization on the commercial filter paper with ethylene glycol dimethacrylate (EGDMA) as cross-linker and mixed cellulose ester as agglutinant.
Ping, Wang   +3 more
openaire   +2 more sources

Stereochemical determination of O-desmethylangolensin produced from daidzein

Food Chemistry, 2015
We had isolated an O-desmethylangolensin (O-DMA)-producing bacterium, Clostridium rRNA cluster XIVa strain SY8519. According to chiral separation using HPLC, the SY8519-produced O-DMA exhibited high optical purity. To determine the absolute stereochemistry of O-DMA, we prepared 2-(4-hydroxyphenyl)propionic acid (2-HPPA) from the O-DMA using the Baeyer ...
Toshio, Niwa   +5 more
openaire   +2 more sources

Daidzein and genistein content of fruits and nuts

The Journal of Nutritional Biochemistry, 2000
Dietary phytoestrogens such as the isoflavones daidzein and genistein are thought to protect against chronic diseases that are common in Western societies, such as cancer, osteoporosis, and ischemic heart disease. In addition, there are concerns regarding the deleterious effects of hormone-like compounds, especially with respect to the development of ...
Liggins, J   +5 more
openaire   +3 more sources

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