Effect of Fermented Soy Beverage on Equol Production by Fecal Microbiota. [PDF]
Ruiz de la Bastida A+4 more
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Targeting serotonin receptors with phytochemicals - an in-silico study. [PDF]
Elalouf A, Rosenfeld AY, Maoz H.
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Anti-Cancer Potential of Isoflavone-Enriched Fraction from Traditional Thai Fermented Soybean against Hela Cervical Cancer Cells. [PDF]
Sukhamwang A+4 more
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Gut Microbiota and Neurotransmitter Regulation: Functional Effects of Four Traditional Chinese Fermented Soybean (Sojae Semen Praeparatum). [PDF]
Zhang L, Su H, Wang S, Fu Y, Wang M.
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Effects of Soybean Extracts Prepared with Bionuruk<sup>TM</sup> on Adipogenesis in 3T3-L1 Adipocytes. [PDF]
Kim HW, Chung HY.
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Heterologous Biosynthesis of Prenylflavonoids in <i>Escherichia coli</i> Based on Fungus Screening of Prenyltransferases. [PDF]
Fan Z+7 more
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Dietary Flavonoid Intake and Risk of Mild Cognitive Impairment in the Elderly: A Case-Control Study. [PDF]
Liu Q+6 more
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Relay intercropped soybean promotes nodules development and nitrogen fixation by root exudates deposition. [PDF]
Lin P+9 more
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Role of gut microbiota and fecal metabolites in the protective effect of soybean pulp-rich diet against estrogen-induced cholestasis in rats. [PDF]
Wang J+9 more
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Dietary soy protein reverses obesity-induced liver steatosis and alters fecal microbial composition independent of isoflavone level. [PDF]
Hakkak R+7 more
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