Results 111 to 120 of about 341,343 (266)

Evaluation and development of animal breeding in Ireland [PDF]

open access: yes, 2008
End of project reportThe primary objectives of this study were: 1) to annually evaluate the pertinence of the Irish dairy cattle breeding index, the Economic Breeding Index (EBI) and where necessary modify, 2) to evaluate the potential of do-it-yourself ...
Berry, Donagh   +2 more
core  

Productivity and Emissions in Italian Agriculture: A Farm‐Level Efficiency Analysis

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Achieving the European Union climate‐neutrality objectives requires metrics that jointly assess farm productivity and greenhouse gas emissions at a granular level. However, harmonized evidence for benchmarking the productivity–emissions nexus of Italian farms remains limited.
Giulio Fusco   +3 more
wiley   +1 more source

Isolation and fermentative activity of rumen anaerobic fungi in dairy cows

open access: yesRevista de Ciências Agroveterinárias, 2015
The possibility of biotechnological application of anaerobic fungi and their biomass-degrading enzymes has been a growing area of research and development over the past decade.
Juliana Alves Resende   +7 more
doaj  

PROJECTED COSTS AND RETURNS FOR BEEF CATTLE, DAIRY PRODUCTION, SWINE PRODUCTION AND FORAGE CROPS IN LOUISIANA, 1997 [PDF]

open access: yes
Data for this report are based on Louisiana Agricultural Experiment Station research results and selected surveys. The procedure used in this report was to apply new machinery and other current input price data to production practice data.
Boucher, Robert W.   +1 more
core   +1 more source

Does Stakeholder Pressure Promote Green Innovations and Performance of Agribusiness Companies?

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The sustainability of agribusiness companies is guided by multiple, sometimes paradoxical, interests. Green innovation is strategic for sustainable development; however, literature shows inconsistencies regarding its impact on environmental and economic‐financial performance.
Vanderlei dos Santos   +4 more
wiley   +1 more source

A Multivariate measure of lactation persistency for dairy sheep [PDF]

open access: yes, 2003
The persistency of lactation, i.e. the ability of animals to maintain a rconstant level of production after the lactation peak, represents an interesting trait for animal breeding strategies, allowing for the increase of profitability of animal ...
Cappio Borlino, Aldo   +3 more
core  

The “Magic” of Conflict: How Participatory Governance Can Enable Transformative Climate Adaptation

open access: yesEnvironmental Policy and Governance, EarlyView.
ABSTRACT In many cases, addressing climate risks requires transformative climate adaptation (TCA) that goes beyond small adjustments to existing systems. While scholars increasingly argue that participatory governance is key and should embrace conflict rather than push for consensus to enable TCA, this assumption remains underexplored.
Dore Engbersen   +2 more
wiley   +1 more source

Transforming the tradition of discrete milk yield correction factors: A continuous 1-step DeLorenzo-Wiggans method

open access: yesJDS Communications
Over the past decades, various methods have been proposed to estimate daily milk yields from partial yields. Many of these methods divide milking interval time into varied classes, assuming that the yield correction factors are constant within classes ...
Xiao-Lin Wu   +9 more
doaj   +1 more source

Dairy development in Ethiopia: [PDF]

open access: yes
Ethiopia holds large potential for dairy development due to its large livestock population, the favorable climate for improved, high-yielding animal breeds, and the relatively disease-free environment for livestock.
Ehui, Simeon   +2 more
core  

By‐product of heparin extraction as a sustainable alternative to enhance the use of nitrogen in agriculture

open access: yesEnvironmental Progress &Sustainable Energy, EarlyView.
Abstract This study evaluates the potential of a new organic fertilizer derived from porcine intestinal mucosa (designated BHE), a by‐product of the heparin extraction process, as a sustainable nitrogen (N) source for agriculture. The work was conducted in two stages: (i) chemical and spectroscopic characterization of BHE compared with poultry litter ...
Aline Zanquetti   +3 more
wiley   +1 more source

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