Results 91 to 100 of about 286,199 (314)
(1) Kbhb modification of FBP1 and PCK1 is involved in regulation of the gluconeogenesis pathway. (2) Kbhb of FBP1 and PCK1 is catalyzed by p300 and removed by HDACs. (3) BHB induced an increase in the enzymatic activity of FBP1 and PCK1 through Kbhb modification at the K43 site of FBP1 and the K191 site of PCK1.
DingPing Feng +6 more
wiley +1 more source
Health of the Locomotor System Indicator of Welfare of Algerian Dairy Cows
Animal Welfare has a significant impact on the dairy cow’s health, behaviour, productivity and milk quality. By implementing husbandry practices that respect the physical, behavioural and emotional needs of dairy cows, the dairy industry can improve the ...
Imene Djaalab +5 more
doaj +1 more source
ECONOMIC OPPORTUNITIES FOR DAIRY COW CULLING MANAGEMENT OPTIONS [PDF]
Due to a lack of national information about cull dairy cows, the USDA's National Animal Health Monitoring System (NAHMS) Dairy '96 Study investigated culling management practices. Operations included in the study represented 83.1 percent of U.S.
Ott, Stephen L.
core +1 more source
The transition period in dairy cows, spanning 3 weeks before and after calving, is a critical phase characterized by increased nutrient demands, reduced dry matter intake (DMI), and elevated risk of metabolic disorders such as negative nutrient balance (NNB), lipolysis, proteolysis, and oxidative stress.
Mohammed S. Seleem +5 more
wiley +1 more source
The effects of restricted nursing (RN) and the administration of a bovine appeasing substance (BAS) on days −8 and 0 in relation to weaning were evaluated. Both strategies were effective in improving the growth performance of beef calves. Regarding welfare, BAS ‐especially on day 0‐ was more effective than RN.
Denise E. Mussalafo +8 more
wiley +1 more source
Adding value to cull cow beef [PDF]
End of project reportThis project addressed the prospects of increasing the value of cull cow beef and examined the potential of a number of different management and dietary strategies.
Buckley, Frank +4 more
core
This study aimed to investigate the potential of a mannan‐rich fraction (MRF) as a dietary intervention to alleviate weaning stress in piglets. Our results revealed that MRF could alleviate weaning stress by modulating the gut microbiota and the TLR5/NF‐κB signaling pathway, offering a novel and sustainable alternative to antibiotic use in swine ...
Yutong Lu +8 more
wiley +1 more source
Research Progress on Methane Emission Reduction Strategies for Dairy Cows
Methane (CH4) is the second largest greenhouse gas (GHG) after carbon dioxide (CO2), and ruminant production is an important source of CH4 emissions. Among the six types of livestock animal species that produce GHGs, cattle (including beef cattle and ...
Yu Wang +5 more
doaj +1 more source
The effect of farming system on dairy cow cleanliness in the UK and implications to udder health [PDF]
The cleanliness of dairy cows was assessed using a 20 point hygiene score system at different times in the year on 14 organic and 14 conventional farms in the UK. Overall, cows were dirtier during winter housing compared to summer grazing. Farming system
Cripps, P +6 more
core
Characterisation of dairy soiled water in a survey of 60 Irish dairy farms [PDF]
peer-reviewedDairy farming in Ireland generates an effluent known as dairy soiled water (DSW), which consists of a relatively dilute mixture of cow faeces, urine, spilt milk and detergents that is typically applied to grassland.
Bolger, Thomas +3 more
core +1 more source

