Results 221 to 230 of about 63,228 (255)

Dairy processing using supercritical carbon dioxide technology: Theoretical fundamentals, quality and safety aspects

Trends in Food Science and Technology, 2017
Leandro Cappato, Erick Esmerino, Eric Keven Silva   +2 more
exaly  

Dairy product and process

2010
WILES PETER, LEE SIEW KIM, ANEMA SKELTE GERALD, HAVEA PALATASA   +3 more
openaire   +4 more sources

Cold plasma processing of milk and dairy products

Trends in Food Science and Technology, 2018
Senaka Ranadheera, Jeremias Moraes, Sueli Rodrigues   +2 more
exaly  

Molecular methods to assess Listeria monocytogenes route of contamination in a dairy processing plant

International Journal of Food Microbiology, 2010
Kalliopi Rantsiou, Paola Dolci, Valentina Alessandria   +2 more
exaly  

Origin, Nature, and Treatment of Effluents From Dairy and Meat Processing Factories and the Effects of Their Irrigation on the Quality of Agricultural Soils

Critical Reviews in Environmental Science and Technology, 2011
Richard Haynes
exaly  

Microwave Processing: Current Background and Effects on the Physicochemical and Microbiological Aspects of Dairy Products

Comprehensive Reviews in Food Science and Food Safety, 2019
Jorge A W Gut, Carmen Tadini, Jeremias Moraes   +2 more
exaly  

The occurrence and effect of unit operations for dairy products processing on the fate of aflatoxin M1: A review

Food Control, 2016
Anderson S Sant'Ana, Amin Mousavi Khaneghah, Fernanda Bovo   +2 more
exaly  

Invited review: Environmental impacts of dairy processing and products: A review

Journal of Dairy Science, 2011
Greg Thoma
exaly  

Water use efficiency of Irish dairy processing

Journal of Dairy Science, 2019
Mingjia Yan, N M Holden, N M Holden
exaly  

Dairy product and process

2013
GULLA RAMA MOHANA RAO, SCHWARZENBACH ROGER RICHARD, CAKIR-FULLER ESRA   +2 more
openaire   +2 more sources