Results 1 to 10 of about 2,885,082 (258)

Geographical Indications and Risks of Unsustainability Linked to “Disaffection Effects” in the Dairy Sector

open access: yesAgriculture (Switzerland), 2023
This paper deals with the role of geographical indications (GI) in the dairy sector of Italy, with the purpose of highlighting eventual negative dynamics in the adhesion to the GI by the potential operators of Italy. A negative adhesion to the GI circuit
Marcello de Rosa   +2 more
exaly   +3 more sources

A Review of Options and Costs for Mitigating GHG Emissions from the U.S. Dairy Sector

open access: yesAtmosphere
The U.S. dairy sector is a significant emitter of methane and nitrous oxide, with the US EPA estimating it produced around 90 Tg CO2 eq. in 2021. This paper reviews the literature on and evaluates various mitigation actions for reducing GHG emissions in ...
Bruce McCarl   +2 more
exaly   +3 more sources

Enrichment of motile spermatozoa from cattle semen samples by microfluidics method

open access: yesIndian Journal of Animal Sciences, 2022
Motile sperm cell separation is important in sample preparation for both artificial insemination and cryopreservation of semen. A novel microfluidic device consisting of an inlet microchannel, a separating reservoir and two outlet microchannels was ...
Vinod Kumar Yata   +7 more
doaj   +1 more source

INTERNATIONALIZATION OF THE DAIRY SECTOR IN POLAND DURING THE COVID-19 PANDEMIC [PDF]

open access: yesAnnals of the Polish Association of Agricultural and Agribusiness Economists, 2023
The aim of the study has been to evaluate the active internationalization of the dairy sector in Poland during the Covid-19 pandemic. The restrictions that were system-wise imposed globally since early 2020 created new conditions for the functioning of ...
Tomasz Wierzejski
doaj   +1 more source

Economic impact of COVID-19 pandemic on dairy sector: A meta-analysis

open access: yesIndian Journal of Animal Sciences, 2021
The novel coronavirus discovered in Wuhan city of China has spread across the world and World Health Organization (WHO) declared it as pandemic. This pandemic has negatively impacted every sector of the economy including dairy sector. In this article, an
ABHIJIT DAS, MUNIANDY SIVARAM, THEJESH S
doaj   +1 more source

Libéralisation des marchés laitiers et transformation des régimes de concurrence 

open access: yesRevue de la Régulation, 2021
We propose the concept of competition regime to apprehend the co-evolution of individual strategies and of collective and public regulations in a particular area of activity. Combining the historical institutionalism of J.R.
Marie Dervillé
doaj   +1 more source

THE CURRENT STATE AND LATEST TRENDS OF THE UKRAINIAN DAIRY SECTOR [PDF]

open access: yesAnnals of the Polish Association of Agricultural and Agribusiness Economists, 2019
The global dairy sector is currently going through a period of turbulence. Global human population growth is substantially increasing the demand for dairy products. Our study stresses the importance of the dairy industry in the agriculture of the Ukraine
Anna Gereles, László Szőllősi
doaj   +1 more source

Welfare implications on management strategies for rearing dairy calves: A systematic review. Part 1–feeding management

open access: yesFrontiers in Veterinary Science, 2023
IntroductionCalves are very susceptible to stress in the early stages of life, and it is necessary to ensure maximum welfare. Feeding management has been identified as a major risk factor for calf health and welfare at this stage. However, the management
Patricia Carulla   +4 more
doaj   +1 more source

Hungarian dairy and beef production sector technical efficiency comparsion using DEA [PDF]

open access: yesApstract: Applied Studies in Agribusiness and Commerce, 2017
To examine and compare the technical efficiency of dairy sector and the beef sector, this research introduced the main indicators of milk and beef production in the world, EU and Hungarian aggregates.
Krisztián Kovács , Ratnesh Pandey
doaj   +4 more sources

Recent advances in dairy goat products [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2019
Goat population world-wide is increasing, and the dairy goat sector is developing accordingly. Although the new technology applied to the goat industry is being introduced slowly because the weight of traditional subsector in the dairy sector ...
Lucia Sepe, Anastasio Argüello
doaj   +1 more source

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