Results 191 to 200 of about 3,039,336 (334)

Quantification of Phenolic Compounds in Olive Oils by Near-Infrared Spectroscopy and Multiple Regression: Effects of Cultivar, Hydroxytyrosol Supplementation, and Deep-Frying. [PDF]

Antioxidants (Basel)
Mehany T, González-Sáiz JM, Pizarro C.
europepmc   +1 more source

Fixing the Leaky Pipeline: Affirmative Action in Local Elite Colleges and Subject Choice

Southern Economic Journal, EarlyView.
ABSTRACT Women are largely underrepresented in STEM careers associated with higher labor market returns. This gender gap is even more stark in a context where societal biases are prevalent and female role models are lacking. This paper investigates the impact of an affirmative action (AA) policy implemented in an elite educational institution in India ...
Ritika Gupta
wiley   +1 more source

Role of Allium cepa and Allium sativum extracts in oxidative stress, sperm parameters and histological abnormalities induced by deep-frying oil in testis. [PDF]

Sci Rep
Mohamed MA, Alkalash SH, Meawad SB, Azab MN, Ahmed MA, Gadalla A, Elfiky MAH, Abdel Rahman ARZ, Abdelmottaleb HAA, Al Sayed ASY, Alghonemy WY, Osman A, Almowafy AA, GadAllah AM.   +13 more
europepmc   +1 more source

Dismantling the genus Tarenna (Rubiaceae: Pavetteae) in Africa and Madagascar, with the description of three new genera

TAXON, EarlyView.
Abstract As presently circumscribed, the Paleotropical genus Tarenna, belonging to the tribe Pavetteae (Rubiaceae), comprises about 200 species and has its centres of diversity in tropical Asia and Africa. Previous molecular phylogenetic studies of the tribe revealed the polyphyly of Tarenna, suggesting that the genus needs to be recircumscribed ...
Petra De Block, Sylvain G. Razafimandimbison, Franck Rakotonasolo, Steven B. Janssens   +3 more
wiley   +1 more source

Improving the Biostability of Extra Virgin Olive Oil with Olive Fruit Extract During Prolonged Deep Frying. [PDF]

Foods
Mehany T, González-Sáiz JM, Pizarro C.
europepmc   +1 more source

An improved phylogeny and revised taxonomy of Catillariaceae (Lecanoromycetes, Ascomycota)

TAXON, EarlyView.
Abstract The boundaries of the family Catillariaceae have largely remained untested through phylogenetic methods. Recent studies have led to the transfer of several genera previously classified in Catillariaceae to the newly described family Leprocaulaceae. Despite these changes, the distinction between Catillariaceae, Leprocaulaceae, and Catinariaceae
Måns Svensson, Stefan Ekman, Martin Westberg   +2 more
wiley   +1 more source

Determination of the stability of sodium cyclamate during deep-frying using HPLC. [PDF]

PLoS One
Mu L, Liu Y, Luo H, Liu Q, Zhang L, Xu Y, Li G, Tong Q.   +7 more
europepmc   +1 more source

Phylogeny, species delimitation and machine learning bridge the gap between DNA sequences and morphology in the lichen genus Arctomia (Arctomiaceae, Ascomycota)

TAXON, EarlyView.
Abstract This study investigates species boundaries in the lichen genus Arctomia (Arctomiaceae, Ascomycota) using an integrative approach combining molecular phylogenetics, full Bayesian population delimitation, heuristic and model‐based species delimitation, and supervised machine learning applied to morphological data.
Stefan Ekman, Måns Svensson, Martin Westberg   +2 more
wiley   +1 more source

Changes in stability, tocopherols, fatty acids and antioxidant capacity of sacha inchi (Plukenetia volubilis) oil during French fries deep-frying.

Food Chemistry, 2020
Gilbert Rodríguez, Giacomo Squeo, Lorenzo Estivi, Soledad Quezada Berru, Dianeth Buleje, F. Caponio, A. Brandolini, A. Hidalgo   +7 more
semanticscholar   +1 more source

Advances in cholesterol and lipoproteins detection for healthcare: A review

VIEW, EarlyView.
Cholesterol is one of the main biomarkers related to the development of cardiovascular diseases. Its detection still relies on traditional methods of analysis, such as gas and liquid chromatographies. Detection of free cholesterol in saliva with redox or enzymatic sensors or detection of lipoproteins in blood with aptamer sensors are currently the most
Jacopo Giaretta, Somayeh Fardindoost, Azadeh Abdi, Kaveh Yazdani, Longfei Yin, Syamak Farajikhah, Mina Hoorfar, Fariba Dehghani   +7 more
wiley   +1 more source