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Macromolecular structure and film properties of enzymatically-engineered high molar mass dextrans
New α(1 → 2) or α(1 → 3) branched dextrans with high molar masses and controlled architecture were synthesized using a dextransucrase and branching sucrases.
Denis Lourdin +2 more
exaly +2 more sources
Some of the next articles are maybe not open access.
Studies on Dextran and Dextran Derivatives. X. The Interaction of Dextran Sulfate with Lysozyme*
Biochemistry, 1966E, Chiancone, M R, Bruzzesi, E, Antonini
openaire +2 more sources
Developments in biological standardization, 1987
Dextrans were first used in clinical practice in 1947. Raw dextran is produced by bacterial conversion of sucrose to a branched chain structure which is heterogeneous in composition. Further refinement is carried out by hydrolysis and fractionation. Clinically useful dextrans form only 1 percent of the total molecular spectrum of raw dextran.
openaire +1 more source
Dextrans were first used in clinical practice in 1947. Raw dextran is produced by bacterial conversion of sucrose to a branched chain structure which is heterogeneous in composition. Further refinement is carried out by hydrolysis and fractionation. Clinically useful dextrans form only 1 percent of the total molecular spectrum of raw dextran.
openaire +1 more source
THE PERMEABILITY OF GLOMERULAR CAPILLARIES TO GRADED DEXTRANS
Journal of Cell Biology, 1974M G Farquhar
exaly

