Effects of dietary energy level on antioxidant capability, immune function and rectal microbiota in late gestation donkeys [PDF]
IntroductionThis study investigated the effects of dietary energy level on the antioxidant capability, immune function, and rectal microbiota in donkey jennets during the last 60 days of gestation.MethodsFifteen pregnant DeZhou donkeys with age of 6.0 ...
Binlin Shi +6 more
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Is there sufficient evidence to support the health benefits of including donkey milk in the diet? [PDF]
Donkey milk has attracted attention due to its distinctive nutritional composition and potential health advantages, particularly because of its whey protein content, which includes lysozyme, α-lactalbumin, lactoferrin, and β-lactoglobulin and vitamin C ...
Adnan Khan +12 more
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How universities participate in agricultural extension: a comparative study of two Chinese agricultural universities [PDF]
2022 Spring.Includes bibliographical references.University-based agriculture extension is a system set up to help local farmers access the newest agricultural technology and techniques developed by universities, which is comparatively different from the ...
Shan, Yan
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Does Size Matter? Testicular Volume and Its Predictive Ability of Sperm Production in Rams [PDF]
[EN] Over the years, testicular volume has been used to evaluate the reproductive capacity of rams and the effects of different factors related to reproductive performance.
Anel López, Luis +9 more
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Metabolomic profiling of blood and seminal plasma in the small-spotted catshark (Scyliorhinus canicula): A comparative study of aquarium and wild populations in the Valencia region [PDF]
In chondrichthyans, despite males in ex situ conservation programs exhibiting good sperm quality, offspring production is confined to specific species.
Diretto G. +7 more
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Microorganisms residing in the cecum of donkeys are crucial for physiological processes, nutrient metabolism, and immune function. Feeding methods can affect the dynamic balance of animal gut microbiota, thereby affecting indicators such as volatile fatty acids.
Changyun Cai +10 more
openaire +3 more sources
Desenvolvimento e caracterização nutricional de leite fermentado asinino [PDF]
Several researches focusing on donkey milk supplied have been carried out, since it has a similar composition to human milk and it is the best alternative as a substitute for breast milk, when compared to ruminant milk. Due to the high content of lactose,
Cavalcanti, Natália Sufiatti de Holanda
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Monitoraggio e salvaguardia delle razze asinine autoctone della Sardegna attraverso l'impiego di marcatori molecolari [PDF]
Sardo and Asinara donkey are classified as endangered and critical rispectively (Risk status classification–FAO). Preservation of these genetic resources is of fundamental importance to protect animal biodiversity.
Biggio, Giovanni Paolo
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Research Advances in Regulatory Effect of Phospholipids on Meat Quality [PDF]
Phospholipids, a class of polar lipids with complex structure and multiple functions, are composed of glycerophospholipids and sphingomyelins. As an important component of cell membranes, phospholipids are involved in many physiological activities, such ...
ZHANG Kaihua, ZANG Mingwu, Wang Shouwei, ZHANG Zheqi, LI Dan, LI Xiaoman, HAO Rui
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Histological and immunohistochemical characterization of the mammary gland of jennets from the Miranda breedm [PDF]
A comprehensive characterization of the donkey mammary gland (MG) histology supports the investigation of pathological processes affecting this organ. Accordingly, the present study aimed to evaluate asinine MG histomorphology.
Jesus, Rafaela Gomes de
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