Results 21 to 30 of about 172,429 (327)

Impact of E-retailing Ethics on Consumer Repurchase Intention

Journal of Business and Social Review in Emerging Economies, 2022
Purpose: Online retailing has grown tremendously over the last decade, particularly in the COVID 19 period but little attention has been given to ethical problems arising from it.
Saqib Ghias, Kazi Afaq Ahmed, Azam Anwar Khan   +2 more
doaj   +1 more source

Dehydroalanine and Lysinoalanine in Thermolyzed Casein do not Promote Colon Cancer in the Rat [PDF]

, 2008
Thermolysis of proteins produces xenobiotic amino-acids such as the potentially toxic lysinoalanine, and the alkylating agent, dehydro¬alanine, which have been considered possible health hazards.
AIN, Bachmeier, Bartone, Bird, Cattaneo, Cheftel, Corpet, Corpet, Corpet, Corpet, Corpet, Corpet, Corpet, De Groot, Deng, Denis E. Corpet, D’Agostina, Finley, Friedman, Gerb er, Kleyn, Kumar, Lutz, Maga, Masri, Michael C. Archer, Parnaud, Pintauro, Sternberg, Struthers, Sugimura, Sylviane Taché, Vlassara, Vo, W. Robert Bruce, Wenzel, Zhang   +36 more
core   +3 more sources

Maternal plasma DHA levels increase prior to 29 days post-LH surge in women undergoing frozen embryo transfer: a prospective, observational study of human pregnancy [PDF]

, 2016
Context: Docosahexaenoic acid (DHA) is an important fatty acid required for neurological development but its importance during early fetal neurological organogenesis is unknown.
Brown, E. Ann, Freeman, Dilys J., Jordan, Fiona, Lyall, Helen, Meyer, Barbara J., Murray, Heather, Nelson, Scott M., Nibbs, Robert J. B., Onyiaodike, Christopher C., Sattar, Naveed   +9 more
core   +1 more source

Factors Influencing Online Learner's Satisfaction

Journal of Business and Social Review in Emerging Economies, 2022
Purpose: Online education became very popular during the COVID 19 pandemic. Teachers and students who never had experienced online learning before had to adopt this mode of learning and teaching because of special circumstances created by the pandemic ...
Azam Azwar Khan, Saqib Ghias, Muhammad Waqas, Nawaz Ahmad   +3 more
doaj   +1 more source

DHA-rich oil modulates the cerebral haemodynamic response to cognitive tasks in healthy young adults: a near IR spectroscopy pilot study [PDF]

, 2011
The impact of dietary n-3 PUFA on behavioural outcomes has been widely researched; however, very little attention has been given to their impact on brain functioning in physiological terms.
Jackson, Philippa, Kennedy, David, Reay, Jonathon, Scholey, Andrew   +3 more
core   +1 more source

Oxidation of an oil rich in docosahexaenoic acid compared to linoleic acid in lactating women [PDF]

, 1999
Background: We studied the oxidation of an oil rich in docosahexaenoic acid (DHA; DHASCO(R)) in lactating mothers receiving a dietary DHA supplement or a placebo. The results were compared with the oxidation of linoleic acid.
Demmelmair, Hans, Fidler, N., Koletzko, Berthold, Pohl, A., Sauerwald, T.   +4 more
core   +1 more source

Impact of General Wellbeing, Working Conditions, Job and Career Satisfaction, Control at Work and Stress at Work on Burnout among Nurses of Pakistan

Sustainable Business and Society in Emerging Economies
Purpose: The aim of this research is to focus on the Quality of work life of Nurses and see its impact on burn outs of Nurses especially during the course of Novel Covid -19 Pandemic in Pakistan.
Razi Sultan Siddiqui, Azam Anwar Khan, Lala Rukh Sultan, Zarafshan Sami   +3 more
doaj   +1 more source

The ethanolamide metabolite of DHA, docosahexaenoylethanolamine, shows immunomodulating effects in mouse peritoneal and RAW264.7 macrophages: evidence for a new link between fish oil and inflammation [PDF]

, 2011
Several mechanisms have been proposed for the positive health effects associated with dietary consumption of long-chain n-3 PUFA (n-3 LC-PUFA) including DHA (22 : 6n-3) and EPA (20 : 5n-3).
Attya, M., Balvers, M.G.J., Gabriele, B., Gruppen, H., Meijerink, J., Plastina, P., Poland, M.C.R., Vincken, J.P., Witkamp, R.F.   +8 more
core   +3 more sources

The Effects of Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Brown Adipogenesis in Stem Cell Culture [PDF]

, 2019
Polyunsaturated fatty acids (PUFAs), especially eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are major maternal dietary supplements due to their positive benefits on neurological tissue growth during the first 12 weeks of gestation ...
Dahlem, Darynne
core   +6 more sources

Data-Driven Stabilization: A Robust Control Approach with Linear Matrix Inequalities

Sir Syed University Research Journal of Engineering and Technology
In this paper, we present a novel data-driven approach to stabilize discretized batch reactor systems under the influence of noisy data. By leveraging the framework of Linear Matrix Inequalities (LMIs), our method eliminates the need for explicit system
Chandar Kumar, Dur Muhammad Soomro, Najeeb Ur Rehman Malik   +2 more
doaj   +1 more source