Results 131 to 140 of about 25,069 (209)

A polymorphic inframe deletion in the ODR-10 extracellular loop 2 abolishes diacetyl sensing. [PDF]

MicroPubl Biol
Mehraj A, Mimbré R, Pelletier K, Singh V, Félix MA.   +4 more
europepmc   +1 more source

Impact of <i>Artemisia selengensis</i> Turcz. Leaf Extract on Beer Brewing: Fermentation Dynamics, Flavor Compounds and Hypolipidemic/Antihyperuricemic Effects. [PDF]

Molecules
Li Z, Zhou J, Ye C, Yang J, Zeng C.
europepmc   +1 more source

Beer Aroma Compounds: Key Odorants, Off-Flavour Compounds and Improvement Proposals. [PDF]

Foods
Șutea CM, Mudura E, Pop CR, Salanță LC, Fărcaș AC, Balaș PC, Gal E, Geană EI, Zhao H, Coldea TE.   +9 more
europepmc   +1 more source

Lacticaseibacillus rhamnosus WH.FH-19: Probiotic Traits, Fermentation Performance, and Potential for Functional Fermented Milk Production. [PDF]

Foods
Sun S, Feng L, Sun L, Zhu X, Zhou M, Li X, Mu G.   +6 more
europepmc   +1 more source

Genetic Characterisation of Closely Related <i>Lactococcus lactis</i> Strains Used in Dairy Starter Cultures. [PDF]

Int J Mol Sci
Uvarova YE, Khlebodarova TM, Vasilieva AR, Shipova AA, Babenko VN, Zadorozhny AV, Slynko NM, Bogacheva NV, Bukatich EY, Shlyakhtun VN, Korzhuk AV, Pavlova EY, Chesnokov DO, Peltek SE.   +13 more
europepmc   +1 more source

Synthesis of Avenanthramide C and Its Analogs Utilizing Classical Condensation, Saponification and Acidification. [PDF]

ACS Omega
Choi SM, An YJ, Nam YE, Kwon SJ, Choi ER, Cho JH.   +5 more
europepmc   +1 more source

Integrated metabolome and microbiome analysis deciphers the effects of resveratrol and β-hydroxy-β-methylbutyric acid on jejunal function under different protein levels in Tibetan sheep. [PDF]

Microbiol Spectr
Zhu K, Zhang Y, Zhang F, Ji Q, Su Q, Wu Z, Chen X, He T, Wang Z, Hou S, Gui L.   +10 more
europepmc   +1 more source

Studies on Diacetyl Part I

JOURNAL OF THE SOCIETY OF BREWING,JAPAN, 1951
Masakazu YAMADA, Shiro HANAI
openaire   +3 more sources

Catalytic Transesterification of Cellulose Nanocrystals (CNCs) with Waste Oils: A Sustainable and Efficient Route to Form Reinforced Biofilms. [PDF]

Polymers (Basel)
De Nino A, Jiritano A, Meringolo F, Costanzo P, Algieri V, Fontananova E, Maiuolo L.   +6 more
europepmc   +1 more source

Role of Scleroglucan Produced by <i>Sclerotium rolfsii</i> in Shaping the Microstructure, Rheology, and Flavour Profile of Full-Fat Yoghurts. [PDF]

Molecules
Bielecka MM, Dąbrowska AZ, Majcher MA, Aljewicz M.   +3 more
europepmc   +1 more source