Results 21 to 30 of about 1,070 (188)

Drastic hypothermia after intraperitoneal injection of okadaic acid, a diarrhetic shellfish poisoning toxin, in mice [PDF]

Experimental Animals, 2021
Hodaka Suzuki
exaly   +2 more sources

Outbreak of diarrhetic shellfish poisoning associated with consumption of mussels, United Kingdom, May to June 2019. [PDF]

Euro Surveill, 2019
We report on six cases of diarrhetic shellfish poisoning following consumption of mussels harvested in the United Kingdom. Dinophysis spp. in the water column was found to have increased rapidly at the production site resulting in high levels of okadaic ...
Young N, Robin C, Kwiatkowska R, Beck C, Mellon D, Edwards P, Turner J, Nicholls P, Fearby G, Lewis D, Hallett D, Bishop T, Smith T, Hyndford R, Coates L, Turner A.   +15 more
europepmc   +2 more sources

Safety of oil from <i>Schizochytrium</i> sp. A2 for use in infant and follow-on formula as a novel food pursuant to regulation (EU) 2015/2283. [PDF]

EFSA J
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of an oil derived from the microalga‐like organism Schizochytrium sp. A2 as a novel food (NF) pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Turck D, Bohn T, Cámara M, Castenmiller J, De Henauw S, Jos Á, Maciuk A, Mangelsdorf I, McNulty B, Naska A, Pentieva K, Siani A, Thies F, Frenzel T, Aguilera-Gómez M, Marcon F, Neuhäuser-Berthold M, Nuin Garciarena I, Turla E, Favata A, Hirsch-Ernst KI.   +22 more
europepmc   +2 more sources

New evidence of pectenotoxins in farmed bivalve molluscs from Sardinia (Italy)

Italian Journal of Food Safety, 2021
Several planktonic dinoflagellates can produce lipophilic phycotoxins that represent a significant threat to public health as well as to shellfish and fish farming.
Alessandro G. Mudadu, Anna Maria Bazzoni, Rita Melillo, Cecilia Teodora Satta, Simona Cau, Virgilio Congiu, Barbara Soro, Riccardo Bazzardi, Giuseppa Lorenzoni, Gabriella Piras, Nadia Bardino, Bruna Vodret, Sebastiano Virgilio   +12 more
doaj   +1 more source

Surveillance and Risk Assessment of Diarrhetic and Paralytic Shellfish Toxins in the Tangshan Shellfish Culture Areas of Bohai Sea, China

Progress in Fishery Sciences, 2023
Shellfish are filter feeders that can accumulate toxic algae and their related toxins, increasing risk when consumed. Shellfish toxins can directly affect the physiological activities of marine organisms and threaten the stability of marine ecosystems ...
Xuying ZHENG, Zhaoxin LI, Xiaojie SUN, Lihong XING, Mengting ZHANG, Panpan ZHU, Jiyao WANG, Wenqing SU   +7 more
doaj   +1 more source

Differences in susceptibility to okadaic acid, a diarrhetic shellfish poisoning toxin, between male and female mice. [PDF]

Toxins (Basel), 2012
The mouse bioassay (MBA) for diarrhetic shellfish poisoning (DSP) toxins has been widely used in many countries of the world. In the Japanese and EU methods, male mice are designated to be used for MBA.
Suzuki H.
europepmc   +2 more sources

Analysis of Manganese Bioaccumulated in Mediterranean Blue Mussel (Mytilus galloprovincialis) from the Bay of Mali Ston (Adriatic Sea, Croatia) during Diarrhetic Shellfish Poisoning Toxicity

Journal of Marine Science and Engineering, 2021
Diarrhetic Shellfish Poisoning (DSP) toxicity was revealed in the Mediterranean blue mussel (Mytilus galloprovincialis) from the Bay of Mali Ston, in the south part of the Eastern Adriatic Sea, through the Croatian National Monitoring Programme in the ...
Nenad Vuletić, Jelena Lušić, Ivana Anđelić   +2 more
doaj   +1 more source

Solid phase extraction for removal of matrix effects in lipophilic marine toxin analysis by liquid chromatography-tandem mass spectrometry [PDF]

, 2009
The potential of solid phase extraction (SPE) clean-up has been assessed to reduce matrix effects (signal suppression or enhancement) in the liquid chromatography-tandem mass spectrometry (LC¿MS/MS) analysis of lipophilic marine toxins.
Boer, J., de, Bire, Ronel, Bire, R., de Boer, J., de Boer, J.; id_orcid, Jacob de Boer, Boer, J. de, Mulder, Patrick P. J., McElhinney, A. M., Hess, Philipp, McElhinney, M., Philipp Hess, Gerssen, A., Mairead A. McElhinney, Gerssen, Arjen, Ronel Bire, Arjen Gerssen, Bire, L., de Boer, Jacob, Patrick P. J. Mulder, Mulder, P.P.J., Hess, P., McElhinney, Mairead A.   +22 more
core   +1 more source

Food-borne disease outbreak of diarrhetic shellfish poisoning due to toxic mussel consumption: the first recorded outbreak in china. [PDF]

PLoS One, 2013
ObjectivesThis investigation was undertaken in response to an outbreak of suspected shellfish poisoning in Zhejiang Province, China. The objectives of this project were to confirm the outbreak and to identify the aetiology, source and mode of ...
Chen T, Xu X, Wei J, Chen J, Miu R, Huang L, Zhou X, Fu Y, Yan R, Wang Z, Liu B, He F.   +11 more
europepmc   +2 more sources

HARMFUL ALGAL BLOOMS IN THE MEDITERRANEAN SEA: EFFECTS ON HUMAN HEALTH.

Euromediterranean Biomedical Journal, 2013
A harmful algal bloom (HAB) is defined as a bloom that has deleterious effects on plants, animals or humans. Marine algal toxins are responsible for an array of human illnesses associated with consumption of seafood or exposure to aerosolized toxins ...
Margherita Ferrante
doaj   +1 more source